Meat and offal/Poultry
Browse 14 foods with detailed nutrition facts
Showing 1-14 of 14 foods
Chicken breast
with skin, raw · Meat and offal/Poultry
152
kcal
23g
Protein
—
Carbs
7g
Fat
Chicken chopped with curry sauce, homemade
Meat and offal/Poultry
123
kcal
16g
Protein
3g
Carbs
5g
Fat
Chicken leg
with skin, raw · Meat and offal/Poultry
163
kcal
18g
Protein
—
Carbs
10g
Fat
Chicken, brest (schnitzel, ground), pan fried (without addition of fat and salt)
Meat and offal/Poultry
128
kcal
30g
Protein
—
Carbs
1g
Fat
Chicken, leg with skin, roasted (without addition of fat and salt)
Meat and offal/Poultry
187
kcal
24g
Protein
—
Carbs
10g
Fat
Chicken, leg, without skin, raw
Meat and offal/Poultry
135
kcal
20g
Protein
—
Carbs
6g
Fat
Chicken, whole with skin, roasted (without addition of fat and salt)
Meat and offal/Poultry
193
kcal
25g
Protein
—
Carbs
10g
Fat
Cordon bleu from chicken, fried
Meat and offal/Poultry
238
kcal
25g
Protein
10g
Carbs
11g
Fat
Poultry (average excluding offal), raw
Meat and offal/Poultry
134
kcal
22g
Protein
0g
Carbs
5g
Fat
Poultry with skin (average), raw
Meat and offal/Poultry
161
kcal
20g
Protein
—
Carbs
9g
Fat
Poultry without skin (average excluding offal), raw
Meat and offal/Poultry
114
kcal
23g
Protein
0g
Carbs
3g
Fat
Turkey, breast (schnitzel, ground), raw
Meat and offal/Poultry
109
kcal
24g
Protein
—
Carbs
2g
Fat
Turkey, brest, schnitzel, ground, pan fried (without addition of fat and salt)
Meat and offal/Poultry
141
kcal
32g
Protein
—
Carbs
2g
Fat
Whole chicken
with skin, raw · Meat and offal/Poultry
168
kcal
19g
Protein
—
Carbs
10g
Fat