Foods / Meat and offal/Poultry

Poultry with skin (average), raw

Meat and offal/Poultry
Nutrition Facts
Per 100 g
Calories161
Total Fat9.0g
Saturated Fat2.7g
Total Carbohydrate0.0g
Dietary Fibre0.0g
Total Sugars0.0g
Protein20.0g

How many calories are in Poultry with skin (average), raw?

How many calories are in 100 g of Poultry with skin (average), raw?

100 g of Poultry with skin (average), raw has 161 kcal, with 20 g protein, 0 g carbohydrate and 9 g fat.

More meat and offal/poultry

Chicken breastwith skin, raw152 kcal / 100 gChicken chopped with curry sauce, homemade123 kcal / 100 gChicken legwith skin, raw163 kcal / 100 gChicken, brest (schnitzel, ground), pan fried (without addition of fat and salt)128 kcal / 100 gChicken, leg with skin, roasted (without addition of fat and salt)187 kcal / 100 gChicken, leg, without skin, raw135 kcal / 100 gChicken, whole with skin, roasted (without addition of fat and salt)193 kcal / 100 gCordon bleu from chicken, fried238 kcal / 100 g

All Meat and offal/Poultry →

Data source: Swiss FSVO · Swiss FSVO 1109
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