Foods / Meat and offal/Poultry

Turkey, brest, schnitzel, ground, pan fried (without addition of fat and salt)

Meat and offal/Poultry
Nutrition Facts
Per 100 g
Calories141
Total Fat1.5g
Saturated Fat0.3g
Total Carbohydrate0.0g
Dietary Fibre0.0g
Total Sugars0.0g
Protein31.8g

How many calories are in Turkey, brest, schnitzel, ground, pan fried (without addition of fat and salt)?

How many calories are in 100 g of Turkey, brest, schnitzel, ground, pan fried (without addition of fat and salt)?

100 g of Turkey, brest, schnitzel, ground, pan fried (without addition of fat and salt) has 141 kcal, with 31.8 g protein, 0 g carbohydrate and 1.5 g fat.

More meat and offal/poultry

Chicken breastwith skin, raw152 kcal / 100 gChicken chopped with curry sauce, homemade123 kcal / 100 gChicken legwith skin, raw163 kcal / 100 gChicken, brest (schnitzel, ground), pan fried (without addition of fat and salt)128 kcal / 100 gChicken, leg with skin, roasted (without addition of fat and salt)187 kcal / 100 gChicken, leg, without skin, raw135 kcal / 100 gChicken, whole with skin, roasted (without addition of fat and salt)193 kcal / 100 gCordon bleu from chicken, fried238 kcal / 100 g

All Meat and offal/Poultry →

Data source: Swiss FSVO · Swiss FSVO 13275
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