了解餐盤裡的營養
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce
熱量與營養成分
營養成分
每 100 g% 每日參考值- 熱量 131 kcal —
- 蛋白質 9.4 g 19%
- 碳水化合物 6.9 g 2%
- 脂肪 6.9 g 9%
- 飽和脂肪 1.1 g 6%
- 膳食纖維 1.1 g 4%
- 糖 1.4 g —
- 鈉 307 mg 13%
- 膽固醇 33 mg 11%
維生素與礦物質
每 100 g% 每日參考值維生素
- 維生素 A 120 µg 13%
- 維生素 C 12.8 mg 14%
- 維生素 D 0 µg 0%
- 維生素 E 1.2 mg 8%
- 維生素 K 29.8 µg 25%
- 硫胺素(B1) 0.07 mg 6%
- 核黃素(B2) 0.1 mg 7%
- 菸鹼素(B3) 2.8 mg 17%
- 維生素 B6 0.17 mg 10%
- 葉酸(B9) 25 µg 6%
- 維生素 B12 0.11 µg 5%
- 膽鹼 25.7 mg 5%
礦物質
- 鈣 26 mg 2%
- 鐵 0.69 mg 4%
- 鎂 18 mg 4%
- 磷 102 mg 8%
- 鉀 213 mg 5%
- 鋅 0.72 mg 7%
- 銅 0.06 mg 6%
- 硒 8.7 µg 16%
各份量熱量
| 份量 | 重量 | 熱量 | 蛋白質 | 碳水 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 131 | 9.4 g | 6.9 g | 6.9 g |
| 1 份 | 217 g | 284 | 20 g | 15 g | 15 g |
| 2 份 | 434 g | 569 | 41 g | 30 g | 30 g |
| ½ 份 | 108.5 g | 142 | 10 g | 7.4 g | 7.5 g |
| 3 份 | 651 g | 853 | 61 g | 45 g | 45 g |
| 4 份 | 868 g | 1137 | 81 g | 60 g | 60 g |
| 50 g | 50 g | 66 | 4.7 g | 3.4 g | 3.5 g |
| 150 g | 150 g | 197 | 14 g | 10 g | 10 g |
| 200 g | 200 g | 262 | 19 g | 14 g | 14 g |
| 250 g | 250 g | 328 | 23 g | 17 g | 17 g |
相似食物
- Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; soy-based sauce133 kcal / 100 g
- Chicken or turkey and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce95 kcal / 100 g
- Beef rice143 kcal / 100 g
- Pork rice144 kcal / 100 g
- Beef noodles139 kcal / 100 g
- Pork tofu116 kcal / 100 g
- Tofu and vegetables including carrots broccoli and/or dark-green leafy; no potatoes with soy-based sauce92 kcal / 100 g
- Shrimp and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce116 kcal / 100 g
- Tofu and vegetables excluding carrots broccoli and dark-green leafy; no potatoes with soy-based sauce93 kcal / 100 g
- Shrimp and vegetables excluding carrots broccoli and dark-green leafy; no potatoes soy-based sauce118 kcal / 100 g
關於Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce的常見問題
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce100 g含有多少熱量?
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce100 g含有 131 kcal、9.4 g 蛋白質、6.9 g 碳水化合物和 6.9 g 脂肪。
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce1 份 (217 g)含有多少熱量?
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce1 份 (217 g)含有 284 kcal、20 g 蛋白質、15 g 碳水化合物和 15 g 脂肪。
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce2 份 (434 g)含有多少熱量?
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce2 份 (434 g)含有 569 kcal、41 g 蛋白質、30 g 碳水化合物和 30 g 脂肪。
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce½ 份 (108.5 g)含有多少熱量?
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce½ 份 (108.5 g)含有 142 kcal、10 g 蛋白質、7.4 g 碳水化合物和 7.5 g 脂肪。
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce3 份 (651 g)含有多少熱量?
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce3 份 (651 g)含有 853 kcal、61 g 蛋白質、45 g 碳水化合物和 45 g 脂肪。
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce4 份 (868 g)含有多少熱量?
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce4 份 (868 g)含有 1137 kcal、81 g 蛋白質、60 g 碳水化合物和 60 g 脂肪。
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce50 g含有多少熱量?
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce50 g含有 66 kcal、4.7 g 蛋白質、3.4 g 碳水化合物和 3.5 g 脂肪。
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce150 g含有多少熱量?
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce150 g含有 197 kcal、14 g 蛋白質、10 g 碳水化合物和 10 g 脂肪。
資料來源:FNDDS (USDA) 27345310 · 每 100 g · 碳水化合物依歐盟食品標示計算,不含膳食纖維