了解餐盤裡的營養
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce
熱量與營養成分
營養成分
每 100 g% 每日參考值- 熱量 120 kcal —
- 蛋白質 9.4 g 19%
- 碳水化合物 4.7 g 2%
- 脂肪 6.4 g 8%
- 飽和脂肪 0.9 g 5%
- 膳食纖維 1.2 g 4%
- 糖 1.5 g —
- 鈉 247 mg 11%
- 膽固醇 44 mg 15%
維生素與礦物質
每 100 g% 每日參考值維生素
- 維生素 A 176 µg 20%
- 維生素 C 14.7 mg 16%
- 維生素 D 0 µg 0%
- 維生素 E 1.9 mg 12%
- 維生素 K 34.3 µg 29%
- 硫胺素(B1) 0.05 mg 4%
- 核黃素(B2) 0.06 mg 5%
- 菸鹼素(B3) 1 mg 6%
- 維生素 B6 0.15 mg 9%
- 葉酸(B9) 21 µg 5%
- 維生素 B12 3.5 µg 147%
- 膽鹼 48.6 mg 9%
礦物質
- 鈣 49 mg 4%
- 鐵 0.86 mg 5%
- 鎂 23 mg 5%
- 磷 144 mg 12%
- 鉀 295 mg 6%
- 鋅 0.62 mg 6%
- 銅 0.1 mg 11%
- 硒 17.7 µg 32%
各份量熱量
| 份量 | 重量 | 熱量 | 蛋白質 | 碳水 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 120 | 9.4 g | 4.7 g | 6.4 g |
| 1 份 | 217 g | 260 | 20 g | 10 g | 14 g |
| 2 份 | 434 g | 521 | 41 g | 20 g | 28 g |
| ½ 份 | 108.5 g | 130 | 10 g | 5.1 g | 6.9 g |
| 3 份 | 651 g | 781 | 61 g | 31 g | 42 g |
| 4 份 | 868 g | 1042 | 82 g | 41 g | 55 g |
| 50 g | 50 g | 60 | 4.7 g | 2.3 g | 3.2 g |
| 150 g | 150 g | 180 | 14 g | 7 g | 9.6 g |
| 200 g | 200 g | 240 | 19 g | 9.4 g | 13 g |
| 250 g | 250 g | 300 | 24 g | 12 g | 16 g |
相似食物
- Shellfish mixture and vegetables excluding carrots broccoli and dark-green leafy; no potatoes soy-based sauce122 kcal / 100 g
- Shrimp and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce116 kcal / 100 g
- Shellfish mixture and vegetables including carrots broccoli and/or dark-green leafy; no potatoes mushroom sauce111 kcal / 100 g
- Fish and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce104 kcal / 100 g
- Shrimp and vegetables excluding carrots broccoli and dark-green leafy; no potatoes soy-based sauce118 kcal / 100 g
- Chicken or turkey and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce95 kcal / 100 g
- Beef and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce144 kcal / 100 g
- Pork and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce145 kcal / 100 g
- Beef tofu115 kcal / 100 g
- Pork tofu116 kcal / 100 g
關於Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce的常見問題
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce100 g含有多少熱量?
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce100 g含有 120 kcal、9.4 g 蛋白質、4.7 g 碳水化合物和 6.4 g 脂肪。
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce1 份 (217 g)含有多少熱量?
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce1 份 (217 g)含有 260 kcal、20 g 蛋白質、10 g 碳水化合物和 14 g 脂肪。
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce2 份 (434 g)含有多少熱量?
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce2 份 (434 g)含有 521 kcal、41 g 蛋白質、20 g 碳水化合物和 28 g 脂肪。
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce½ 份 (108.5 g)含有多少熱量?
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce½ 份 (108.5 g)含有 130 kcal、10 g 蛋白質、5.1 g 碳水化合物和 6.9 g 脂肪。
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce3 份 (651 g)含有多少熱量?
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce3 份 (651 g)含有 781 kcal、61 g 蛋白質、31 g 碳水化合物和 42 g 脂肪。
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce4 份 (868 g)含有多少熱量?
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce4 份 (868 g)含有 1042 kcal、82 g 蛋白質、41 g 碳水化合物和 55 g 脂肪。
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce50 g含有多少熱量?
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce50 g含有 60 kcal、4.7 g 蛋白質、2.3 g 碳水化合物和 3.2 g 脂肪。
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce150 g含有多少熱量?
Shellfish mixture and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce150 g含有 180 kcal、14 g 蛋白質、7 g 碳水化合物和 9.6 g 脂肪。
資料來源:FNDDS (USDA) 27450600 · 每 100 g · 碳水化合物依歐盟食品標示計算,不含膳食纖維