了解餐盤裡的營養
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce
熱量與營養成分
營養成分
每 100 g% 每日參考值- 熱量 116 kcal —
- 蛋白質 11 g 23%
- 碳水化合物 1.6 g 1%
- 脂肪 6.7 g 9%
- 飽和脂肪 1.7 g 8%
- 膳食纖維 1.4 g 5%
- 糖 1.3 g —
- 鈉 316 mg 14%
- 膽固醇 31 mg 10%
維生素與礦物質
每 100 g% 每日參考值維生素
- 維生素 A 206 µg 23%
- 維生素 C 9.7 mg 11%
- 維生素 D 0 µg 0%
- 維生素 E 1.3 mg 9%
- 維生素 K 27.3 µg 23%
- 硫胺素(B1) 0.04 mg 4%
- 核黃素(B2) 0.08 mg 6%
- 菸鹼素(B3) 2 mg 13%
- 維生素 B6 0.19 mg 11%
- 葉酸(B9) 19 µg 5%
- 維生素 B12 0.59 µg 25%
- 膽鹼 46 mg 8%
礦物質
- 鈣 19 mg 1%
- 鐵 1.1 mg 6%
- 鎂 13 mg 3%
- 磷 85 mg 7%
- 鉀 164 mg 3%
- 鋅 1.9 mg 18%
- 銅 0.05 mg 6%
- 硒 11.2 µg 20%
各份量熱量
| 份量 | 重量 | 熱量 | 蛋白質 | 碳水 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 116 | 11 g | 1.6 g | 6.7 g |
| 1 份 | 162 g | 188 | 19 g | 2.6 g | 11 g |
| 2 份 | 324 g | 376 | 37 g | 5.2 g | 22 g |
| ½ 份 | 81 g | 94 | 9.2 g | 1.3 g | 5.5 g |
| 3 份 | 486 g | 564 | 56 g | 7.8 g | 33 g |
| 4 份 | 648 g | 752 | 74 g | 10 g | 44 g |
| 50 g | 50 g | 58 | 5.7 g | 0.8 g | 3.4 g |
| 150 g | 150 g | 174 | 17 g | 2.4 g | 10 g |
| 200 g | 200 g | 232 | 23 g | 3.2 g | 14 g |
| 250 g | 250 g | 290 | 29 g | 4 g | 17 g |
相似食物
- Beef and vegetables including carrots broccoli and/or dark-green leafy; no potatoes gravy115 kcal / 100 g
- Beef with vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce110 kcal / 100 g
- Pork and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce111 kcal / 100 g
- Pork potatoes128 kcal / 100 g
- Ham and vegetables including carrots broccoli and/or dark- green leafy; no potatoes no sauce115 kcal / 100 g
- Corned beef potatoes and vegetables including carrots broccoli and/or dark-green leafy; no sauce127 kcal / 100 g
- Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce113 kcal / 100 g
- Chicken or turkey and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce113 kcal / 100 g
- Ham potatoes and vegetables including carrots broccoli and/or dark-green leafy; no sauce128 kcal / 100 g
- Venison or deer potatoes and vegetables including carrots broccoli and/or dark-green leafy; gravy127 kcal / 100 g
關於Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce的常見問題
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce100 g含有多少熱量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce100 g含有 116 kcal、11 g 蛋白質、1.6 g 碳水化合物和 6.7 g 脂肪。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce1 份 (162 g)含有多少熱量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce1 份 (162 g)含有 188 kcal、19 g 蛋白質、2.6 g 碳水化合物和 11 g 脂肪。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce2 份 (324 g)含有多少熱量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce2 份 (324 g)含有 376 kcal、37 g 蛋白質、5.2 g 碳水化合物和 22 g 脂肪。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce½ 份 (81 g)含有多少熱量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce½ 份 (81 g)含有 94 kcal、9.2 g 蛋白質、1.3 g 碳水化合物和 5.5 g 脂肪。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce3 份 (486 g)含有多少熱量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce3 份 (486 g)含有 564 kcal、56 g 蛋白質、7.8 g 碳水化合物和 33 g 脂肪。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce4 份 (648 g)含有多少熱量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce4 份 (648 g)含有 752 kcal、74 g 蛋白質、10 g 碳水化合物和 44 g 脂肪。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce50 g含有多少熱量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce50 g含有 58 kcal、5.7 g 蛋白質、0.8 g 碳水化合物和 3.4 g 脂肪。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce150 g含有多少熱量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce150 g含有 174 kcal、17 g 蛋白質、2.4 g 碳水化合物和 10 g 脂肪。
資料來源:FNDDS (USDA) 27410210 · 每 100 g · 碳水化合物依歐盟食品標示計算,不含膳食纖維