了解餐盤裡的營養
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy
熱量與營養成分
營養成分
每 100 g% 每日參考值- 熱量 128 kcal —
- 蛋白質 5.7 g 11%
- 碳水化合物 12 g 4%
- 脂肪 6.2 g 8%
- 飽和脂肪 1.2 g 6%
- 膳食纖維 0.8 g 3%
- 糖 1.1 g —
- 鈉 340 mg 15%
- 膽固醇 17 mg 6%
維生素與礦物質
每 100 g% 每日參考值維生素
- 維生素 A 10 µg 1%
- 維生素 C 0.7 mg 1%
- 維生素 D 0.1 µg 1%
- 維生素 E 0.76 mg 5%
- 維生素 K 7.3 µg 6%
- 硫胺素(B1) 0.11 mg 9%
- 核黃素(B2) 0.11 mg 8%
- 菸鹼素(B3) 1.9 mg 12%
- 維生素 B6 0.07 mg 4%
- 葉酸(B9) 19 µg 5%
- 維生素 B12 0.1 µg 4%
- 膽鹼 15.8 mg 3%
礦物質
- 鈣 71 mg 5%
- 鐵 0.92 mg 5%
- 鎂 13 mg 3%
- 磷 87 mg 7%
- 鉀 115 mg 2%
- 鋅 0.44 mg 4%
- 銅 0.04 mg 5%
- 硒 5.3 µg 10%
各份量熱量
| 份量 | 重量 | 熱量 | 蛋白質 | 碳水 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 128 | 5.7 g | 12 g | 6.2 g |
| 1 份 | 249 g | 319 | 14 g | 30 g | 16 g |
| 2 份 | 498 g | 637 | 28 g | 60 g | 31 g |
| ½ 份 | 124.5 g | 159 | 7 g | 15 g | 7.7 g |
| 3 份 | 747 g | 956 | 42 g | 90 g | 47 g |
| 4 份 | 996 g | 1275 | 56 g | 120 g | 62 g |
| 50 g | 50 g | 64 | 2.8 g | 6 g | 3.1 g |
| 150 g | 150 g | 192 | 8.5 g | 18 g | 9.3 g |
| 200 g | 200 g | 256 | 11 g | 24 g | 12 g |
| 250 g | 250 g | 320 | 14 g | 30 g | 16 g |
相似食物
- Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy127 kcal / 100 g
- Chicken or turkey noodles and vegetables excluding carrots broccoli and dark-green leafy; gravy130 kcal / 100 g
- Beef dumplings130 kcal / 100 g
- Turkey with gravy dressing potatoes vegetable frozen meal128 kcal / 100 g
- Pork potatoes126 kcal / 100 g
- Beef noodles131 kcal / 100 g
- Venison or deer potatoes and vegetables excluding carrots broccoli and dark-green leafy; gravy127 kcal / 100 g
- Lamb or mutton rice and vegetables excluding carrots broccoli and dark-green leafy; gravy136 kcal / 100 g
- Pot pie chicken255 kcal / 100 g
- Pork potatoes126 kcal / 100 g
關於Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy的常見問題
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy100 g含有多少熱量?
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy100 g含有 128 kcal、5.7 g 蛋白質、12 g 碳水化合物和 6.2 g 脂肪。
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy1 份 (249 g)含有多少熱量?
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy1 份 (249 g)含有 319 kcal、14 g 蛋白質、30 g 碳水化合物和 16 g 脂肪。
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy2 份 (498 g)含有多少熱量?
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy2 份 (498 g)含有 637 kcal、28 g 蛋白質、60 g 碳水化合物和 31 g 脂肪。
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy½ 份 (124.5 g)含有多少熱量?
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy½ 份 (124.5 g)含有 159 kcal、7 g 蛋白質、15 g 碳水化合物和 7.7 g 脂肪。
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy3 份 (747 g)含有多少熱量?
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy3 份 (747 g)含有 956 kcal、42 g 蛋白質、90 g 碳水化合物和 47 g 脂肪。
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy4 份 (996 g)含有多少熱量?
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy4 份 (996 g)含有 1275 kcal、56 g 蛋白質、120 g 碳水化合物和 62 g 脂肪。
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy50 g含有多少熱量?
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy50 g含有 64 kcal、2.8 g 蛋白質、6 g 碳水化合物和 3.1 g 脂肪。
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy150 g含有多少熱量?
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy150 g含有 192 kcal、8.5 g 蛋白質、18 g 碳水化合物和 9.3 g 脂肪。
資料來源:FNDDS (USDA) 27347250 · 每 100 g · 碳水化合物依歐盟食品標示計算,不含膳食纖維