了解餐盤裡的營養
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy
熱量與營養成分
營養成分
每 100 g% 每日參考值- 熱量 131 kcal —
- 蛋白質 5.8 g 12%
- 碳水化合物 14 g 5%
- 脂肪 5.2 g 7%
- 飽和脂肪 1.1 g 5%
- 膳食纖維 0.8 g 3%
- 糖 0.6 g —
- 鈉 307 mg 13%
- 膽固醇 13 mg 4%
維生素與礦物質
每 100 g% 每日參考值維生素
- 維生素 A 80 µg 9%
- 維生素 C 3.7 mg 4%
- 維生素 D 0 µg 0%
- 維生素 E 0.9 mg 6%
- 維生素 K 12.5 µg 10%
- 硫胺素(B1) 0.1 mg 8%
- 核黃素(B2) 0.05 mg 4%
- 菸鹼素(B3) 1.5 mg 9%
- 維生素 B6 0.12 mg 7%
- 葉酸(B9) 33 µg 8%
- 維生素 B12 0.23 µg 10%
- 膽鹼 19.6 mg 4%
礦物質
- 鈣 14 mg 1%
- 鐵 1 mg 6%
- 鎂 11 mg 3%
- 磷 57 mg 5%
- 鉀 90 mg 2%
- 鋅 0.98 mg 9%
- 銅 0.06 mg 6%
- 硒 7.7 µg 14%
各份量熱量
| 份量 | 重量 | 熱量 | 蛋白質 | 碳水 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 131 | 5.8 g | 14 g | 5.2 g |
| 1 份 | 249 g | 326 | 14 g | 35 g | 13 g |
| 2 份 | 498 g | 652 | 29 g | 71 g | 26 g |
| ½ 份 | 124.5 g | 163 | 7.2 g | 18 g | 6.4 g |
| 3 份 | 747 g | 979 | 43 g | 106 g | 39 g |
| 4 份 | 996 g | 1305 | 58 g | 142 g | 52 g |
| 50 g | 50 g | 66 | 2.9 g | 7.1 g | 2.6 g |
| 150 g | 150 g | 197 | 8.7 g | 21 g | 7.8 g |
| 200 g | 200 g | 262 | 12 g | 28 g | 10 g |
| 250 g | 250 g | 328 | 14 g | 36 g | 13 g |
相似食物
- Beef rice130 kcal / 100 g
- Beef rice131 kcal / 100 g
- Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy133 kcal / 100 g
- Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; gravy132 kcal / 100 g
- Lamb or mutton rice and vegetables excluding carrots broccoli and dark-green leafy; gravy136 kcal / 100 g
- Pork rice129 kcal / 100 g
- Pork potatoes126 kcal / 100 g
- Venison or deer potatoes and vegetables including carrots broccoli and/or dark-green leafy; gravy127 kcal / 100 g
- Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce130 kcal / 100 g
- Sausage potatoes and vegetables including carrots broccoli and/or dark-green leafy; gravy128 kcal / 100 g
關於Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy的常見問題
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy100 g含有多少熱量?
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy100 g含有 131 kcal、5.8 g 蛋白質、14 g 碳水化合物和 5.2 g 脂肪。
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy1 份 (249 g)含有多少熱量?
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy1 份 (249 g)含有 326 kcal、14 g 蛋白質、35 g 碳水化合物和 13 g 脂肪。
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy2 份 (498 g)含有多少熱量?
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy2 份 (498 g)含有 652 kcal、29 g 蛋白質、71 g 碳水化合物和 26 g 脂肪。
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy½ 份 (124.5 g)含有多少熱量?
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy½ 份 (124.5 g)含有 163 kcal、7.2 g 蛋白質、18 g 碳水化合物和 6.4 g 脂肪。
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy3 份 (747 g)含有多少熱量?
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy3 份 (747 g)含有 979 kcal、43 g 蛋白質、106 g 碳水化合物和 39 g 脂肪。
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy4 份 (996 g)含有多少熱量?
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy4 份 (996 g)含有 1305 kcal、58 g 蛋白質、142 g 碳水化合物和 52 g 脂肪。
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy50 g含有多少熱量?
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy50 g含有 66 kcal、2.9 g 蛋白質、7.1 g 碳水化合物和 2.6 g 脂肪。
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy150 g含有多少熱量?
Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy150 g含有 197 kcal、8.7 g 蛋白質、21 g 碳水化合物和 7.8 g 脂肪。
資料來源:FNDDS (USDA) 27315410 · 每 100 g · 碳水化合物依歐盟食品標示計算,不含膳食纖維