了解你餐盘中的食物
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce
热量和营养成分
营养成分
每 100 g% 每日摄入量- 热量 124 kcal —
- 蛋白质 9.3 g 19%
- 碳水化合物 5.5 g 2%
- 脂肪 6.9 g 9%
- 饱和脂肪 1 g 5%
- 膳食纤维 1.3 g 5%
- 糖 1.2 g —
- 钠 41 mg 2%
- 胆固醇 77 mg 26%
维生素和矿物质
每 100 g% 每日摄入量维生素
- 维生素A 40 µg 4%
- 维生素C 1.8 mg 2%
- 维生素D 0 µg 0%
- 维生素E 2 mg 13%
- 维生素K 15.5 µg 13%
- 硫胺素(维生素B1) 0.03 mg 2%
- 核黄素(维生素B2) 0.05 mg 3%
- 烟酸(维生素B3) 1.4 mg 9%
- 维生素B6 0.13 mg 7%
- 叶酸(维生素B9) 23 µg 6%
- 维生素B12 0.6 µg 25%
- 胆碱 57.8 mg 11%
矿物质
- 钙 44 mg 3%
- 铁 0.4 mg 2%
- 镁 25 mg 6%
- 磷 137 mg 11%
- 钾 157 mg 3%
- 锌 0.8 mg 7%
- 铜 0.12 mg 13%
- 硒 18.2 µg 33%
每份热量
| 份量 | 重量 | 热量 | 蛋白质 | 碳水 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 124 | 9.3 g | 5.5 g | 6.9 g |
| 1份 | 162 g | 201 | 15 g | 8.9 g | 11 g |
| 2份 | 324 g | 402 | 30 g | 18 g | 22 g |
| ½份 | 81 g | 100 | 7.5 g | 4.4 g | 5.6 g |
| 3份 | 486 g | 603 | 45 g | 27 g | 33 g |
| 4份 | 648 g | 804 | 60 g | 36 g | 45 g |
| 50 g | 50 g | 62 | 4.6 g | 2.7 g | 3.4 g |
| 150 g | 150 g | 186 | 14 g | 8.2 g | 10 g |
| 200 g | 200 g | 248 | 19 g | 11 g | 14 g |
| 250 g | 250 g | 310 | 23 g | 14 g | 17 g |
相似食物
- Shrimp and vegetables including carrots broccoli and/or dark-green leafy; no potatoes no sauce118 kcal / 100 g
- Shrimp and vegetables excluding carrots broccoli and dark-green leafy; no potatoes soy-based sauce118 kcal / 100 g
- Fish and vegetables excluding carrots broccoli and dark- green leafy; no potatoes tomato-based sauce112 kcal / 100 g
- Shellfish mixture and vegetables excluding carrots broccoli and dark-green leafy; no potatoes soy-based sauce122 kcal / 100 g
- Shellfish mixture and vegetables excluding carrots broccoli and dark-green leafy; no potatoes mushroom sauce117 kcal / 100 g
- Fish and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce106 kcal / 100 g
- Beef and vegetables excluding carrots broccoli and dark-green leafy; no potatoes no sauce121 kcal / 100 g
- Beef potatoes131 kcal / 100 g
- Pork and vegetables excluding carrots broccoli and dark-green leafy; no potatoes no sauce124 kcal / 100 g
- Chicken or turkey and vegetables excluding carrots broccoli and dark-green leafy; no potatoes tomato-based sauce120 kcal / 100 g
关于Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce的问题
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每100 g含多少热量?
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每100 g含124 kcal,其中蛋白质9.3 g、碳水化合物5.5 g、脂肪6.9 g。
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每1份 (162 g)含多少热量?
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每1份 (162 g)含201 kcal,其中蛋白质15 g、碳水化合物8.9 g、脂肪11 g。
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每2份 (324 g)含多少热量?
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每2份 (324 g)含402 kcal,其中蛋白质30 g、碳水化合物18 g、脂肪22 g。
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每½份 (81 g)含多少热量?
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每½份 (81 g)含100 kcal,其中蛋白质7.5 g、碳水化合物4.4 g、脂肪5.6 g。
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每3份 (486 g)含多少热量?
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每3份 (486 g)含603 kcal,其中蛋白质45 g、碳水化合物27 g、脂肪33 g。
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每4份 (648 g)含多少热量?
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每4份 (648 g)含804 kcal,其中蛋白质60 g、碳水化合物36 g、脂肪45 g。
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每50 g含多少热量?
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每50 g含62 kcal,其中蛋白质4.6 g、碳水化合物2.7 g、脂肪3.4 g。
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每150 g含多少热量?
Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce每150 g含186 kcal,其中蛋白质14 g、碳水化合物8.2 g、脂肪10 g。
来源:FNDDS (USDA) 27450405 · 每100 g · 碳水化合物按欧盟食品标签计算,不含膳食纤维