了解你餐盘中的食物
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce
热量和营养成分
营养成分
每 100 g% 每日摄入量- 热量 144 kcal —
- 蛋白质 12 g 23%
- 碳水化合物 3.5 g 1%
- 脂肪 8.8 g 11%
- 饱和脂肪 1.9 g 10%
- 膳食纤维 1.2 g 4%
- 糖 1.5 g —
- 钠 249 mg 11%
- 胆固醇 31 mg 10%
维生素和矿物质
每 100 g% 每日摄入量维生素
- 维生素A 135 µg 15%
- 维生素C 14.8 mg 16%
- 维生素D 0 µg 0%
- 维生素E 1.4 mg 9%
- 维生素K 34.8 µg 29%
- 硫胺素(维生素B1) 0.06 mg 5%
- 核黄素(维生素B2) 0.1 mg 7%
- 烟酸(维生素B3) 2.2 mg 14%
- 维生素B6 0.24 mg 14%
- 叶酸(维生素B9) 20 µg 5%
- 维生素B12 0.59 µg 25%
- 胆碱 46.6 mg 8%
矿物质
- 钙 26 mg 2%
- 铁 1.2 mg 7%
- 镁 17 mg 4%
- 磷 97 mg 8%
- 钾 234 mg 5%
- 锌 2 mg 18%
- 铜 0.06 mg 6%
- 硒 11.5 µg 21%
每份热量
| 份量 | 重量 | 热量 | 蛋白质 | 碳水 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 144 | 12 g | 3.5 g | 8.8 g |
| 1份 | 217 g | 312 | 25 g | 7.5 g | 19 g |
| 2份 | 434 g | 625 | 51 g | 15 g | 38 g |
| ½份 | 108.5 g | 156 | 13 g | 3.7 g | 9.6 g |
| 3份 | 651 g | 937 | 76 g | 23 g | 57 g |
| 4份 | 868 g | 1250 | 102 g | 30 g | 77 g |
| 50 g | 50 g | 72 | 5.9 g | 1.7 g | 4.4 g |
| 150 g | 150 g | 216 | 18 g | 5.2 g | 13 g |
| 200 g | 200 g | 288 | 23 g | 6.9 g | 18 g |
| 250 g | 250 g | 360 | 29 g | 8.6 g | 22 g |
相似食物
- Beef tofu115 kcal / 100 g
- Beef potatoes149 kcal / 100 g
- Pork and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce145 kcal / 100 g
- Pork tofu116 kcal / 100 g
- Chicken or turkey and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce95 kcal / 100 g
- Shrimp and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce116 kcal / 100 g
- Tofu and vegetables including carrots broccoli and/or dark-green leafy; no potatoes with soy-based sauce92 kcal / 100 g
- Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; soy-based sauce131 kcal / 100 g
- Tofu and vegetables excluding carrots broccoli and dark-green leafy; no potatoes with soy-based sauce93 kcal / 100 g
- Stir fried beef and vegetables in soy sauce102 kcal / 100 g
关于Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce的问题
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每100 g含多少热量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每100 g含144 kcal,其中蛋白质12 g、碳水化合物3.5 g、脂肪8.8 g。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每1份 (217 g)含多少热量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每1份 (217 g)含312 kcal,其中蛋白质25 g、碳水化合物7.5 g、脂肪19 g。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每2份 (434 g)含多少热量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每2份 (434 g)含625 kcal,其中蛋白质51 g、碳水化合物15 g、脂肪38 g。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每½份 (108.5 g)含多少热量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每½份 (108.5 g)含156 kcal,其中蛋白质13 g、碳水化合物3.7 g、脂肪9.6 g。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每3份 (651 g)含多少热量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每3份 (651 g)含937 kcal,其中蛋白质76 g、碳水化合物23 g、脂肪57 g。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每4份 (868 g)含多少热量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每4份 (868 g)含1250 kcal,其中蛋白质102 g、碳水化合物30 g、脂肪77 g。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每50 g含多少热量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每50 g含72 kcal,其中蛋白质5.9 g、碳水化合物1.7 g、脂肪4.4 g。
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每150 g含多少热量?
Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce每150 g含216 kcal,其中蛋白质18 g、碳水化合物5.2 g、脂肪13 g。
来源:FNDDS (USDA) 27415100 · 每100 g · 碳水化合物按欧盟食品标签计算,不含膳食纤维