Fakta pemakanan

Bagi setiap 100 g% NH
  • Kalori 118 kcal —
  • Protein 7.8 g 16%
  • Karbohidrat 4.9 g 2%
  • Lemak 7.1 g 9%
  • Lemak tepu 1.5 g 7%
  • Serat 1.5 g 5%
  • Gula 2.4 g —
  • Natrium 305 mg 13%
  • Kolesterol 19 mg 6%

Vitamin & mineral

Bagi setiap 100 g% NH

Vitamin

  • Vitamin A 15 µg 2%
  • Vitamin C 4.6 mg 5%
  • Vitamin D 0.2 µg 1%
  • Vitamin E 1.6 mg 11%
  • Vitamin K 11.9 µg 10%
  • Tiamina (B1) 0.26 mg 21%
  • Riboflavin (B2) 0.13 mg 10%
  • Niasin (B3) 2.1 mg 13%
  • Vitamin B6 0.2 mg 12%
  • Folat (B9) 13 µg 3%
  • Vitamin B12 0.17 µg 7%
  • Kolin 32.9 mg 6%

Mineral

  • Kalsium 18 mg 1%
  • Zat besi 0.88 mg 5%
  • Magnesium 21 mg 5%
  • Fosforus 87 mg 7%
  • Kalium 297 mg 6%
  • Zink 0.82 mg 7%
  • Kuprum 0.08 mg 9%
  • Selenium 8.6 µg 16%

Kalori mengikut hidangan

HidanganBeratKaloriProteinKarboLemak
100 g100 g1187.8 g4.9 g7.1 g
1 hidangan249 g29419 g12 g18 g
2 hidangan498 g58839 g25 g36 g
½ hidangan124.5 g1479.7 g6.2 g8.9 g
3 hidangan747 g88158 g37 g53 g
4 hidangan996 g117578 g49 g71 g
50 g50 g593.9 g2.5 g3.6 g
150 g150 g17712 g7.4 g11 g
200 g200 g23616 g9.9 g14 g
250 g250 g29520 g12 g18 g

Soalan tentang Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce

Berapa kalori dalam 100 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?

100 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce mengandungi 118 kcal, dengan 7.8 g protein, 4.9 g karbohidrat dan 7.1 g lemak.

Berapa kalori dalam 1 hidangan (249 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?

1 hidangan (249 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce mengandungi 294 kcal, dengan 19 g protein, 12 g karbohidrat dan 18 g lemak.

Berapa kalori dalam 2 hidangan (498 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?

2 hidangan (498 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce mengandungi 588 kcal, dengan 39 g protein, 25 g karbohidrat dan 36 g lemak.

Berapa kalori dalam ½ hidangan (124.5 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?

½ hidangan (124.5 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce mengandungi 147 kcal, dengan 9.7 g protein, 6.2 g karbohidrat dan 8.9 g lemak.

Berapa kalori dalam 3 hidangan (747 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?

3 hidangan (747 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce mengandungi 881 kcal, dengan 58 g protein, 37 g karbohidrat dan 53 g lemak.

Berapa kalori dalam 4 hidangan (996 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?

4 hidangan (996 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce mengandungi 1175 kcal, dengan 78 g protein, 49 g karbohidrat dan 71 g lemak.

Berapa kalori dalam 50 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?

50 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce mengandungi 59 kcal, dengan 3.9 g protein, 2.5 g karbohidrat dan 3.6 g lemak.

Berapa kalori dalam 150 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?

150 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce mengandungi 177 kcal, dengan 12 g protein, 7.4 g karbohidrat dan 11 g lemak.

Sumber: FNDDS (USDA) 27420410 · bagi setiap 100 g · karbohidrat mengikut label EU, tidak termasuk serat