Fakta pemakanan

Bagi setiap 100 g% NH
  • Kalori 165 kcal —
  • Protein 5.7 g 11%
  • Karbohidrat 15 g 5%
  • Lemak 8.8 g 11%
  • Lemak tepu 1.2 g 6%
  • Serat 2.5 g 9%
  • Gula 2.2 g —
  • Natrium 349 mg 15%
  • Kolesterol 8 mg 3%

Vitamin & mineral

Bagi setiap 100 g% NH

Vitamin

  • Vitamin A 14 µg 2%
  • Vitamin C 4.4 mg 5%
  • Vitamin D 0 µg 0%
  • Vitamin E 2.1 mg 14%
  • Vitamin K 11.4 µg 10%
  • Tiamina (B1) 0.09 mg 8%
  • Riboflavin (B2) 0.1 mg 8%
  • Niasin (B3) 3.5 mg 22%
  • Vitamin B6 0.14 mg 8%
  • Folat (B9) 17 µg 4%
  • Vitamin B12 0.09 µg 4%
  • Kolin 13.7 mg 2%

Mineral

  • Kalsium 17 mg 1%
  • Zat besi 1.2 mg 7%
  • Magnesium 34 mg 8%
  • Fosforus 96 mg 8%
  • Kalium 185 mg 4%
  • Zink 0.92 mg 8%
  • Kuprum 0.16 mg 17%
  • Selenium 20.6 µg 37%

Kalori mengikut hidangan

HidanganBeratKaloriProteinKarboLemak
100 g100 g1655.7 g15 g8.8 g
1 hidangan250 g41314 g37 g22 g
2 hidangan500 g82529 g73 g44 g
½ hidangan125 g2067.2 g18 g11 g
3 hidangan750 g123843 g110 g66 g
4 hidangan1000 g165057 g146 g88 g
50 g50 g832.9 g7.3 g4.4 g
150 g150 g2488.6 g22 g13 g
200 g200 g33011 g29 g18 g

Soalan tentang Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant

Berapa kalori dalam 100 g Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?

100 g Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant mengandungi 165 kcal, dengan 5.7 g protein, 15 g karbohidrat dan 8.8 g lemak.

Berapa kalori dalam 1 hidangan (250 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?

1 hidangan (250 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant mengandungi 413 kcal, dengan 14 g protein, 37 g karbohidrat dan 22 g lemak.

Berapa kalori dalam 2 hidangan (500 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?

2 hidangan (500 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant mengandungi 825 kcal, dengan 29 g protein, 73 g karbohidrat dan 44 g lemak.

Berapa kalori dalam ½ hidangan (125 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?

½ hidangan (125 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant mengandungi 206 kcal, dengan 7.2 g protein, 18 g karbohidrat dan 11 g lemak.

Berapa kalori dalam 3 hidangan (750 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?

3 hidangan (750 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant mengandungi 1238 kcal, dengan 43 g protein, 110 g karbohidrat dan 66 g lemak.

Berapa kalori dalam 4 hidangan (1000 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?

4 hidangan (1000 g) Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant mengandungi 1650 kcal, dengan 57 g protein, 146 g karbohidrat dan 88 g lemak.

Berapa kalori dalam 50 g Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?

50 g Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant mengandungi 83 kcal, dengan 2.9 g protein, 7.3 g karbohidrat dan 4.4 g lemak.

Berapa kalori dalam 150 g Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?

150 g Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant mengandungi 248 kcal, dengan 8.6 g protein, 22 g karbohidrat dan 13 g lemak.

Sumber: FNDDS (USDA) 58146651 · bagi setiap 100 g · karbohidrat mengikut label EU, tidak termasuk serat