Valeurs nutritionnelles

Pour 100 g% VQ
  • Calories 132 kcal —
  • Protéines 5,2 g 10%
  • Glucides 14 g 5%
  • Lipides 5,7 g 7%
  • Acides gras saturés 0,9 g 5%
  • Fibres 0,8 g 3%
  • Sucres 0,6 g —
  • Sodium 344 mg 15%
  • Cholestérol 16 mg 5%

Vitamines et minéraux

Pour 100 g% VQ

Vitamines

  • Vitamine A 80 µg 9%
  • Vitamine C 3,7 mg 4%
  • Vitamine D 0 µg 0%
  • Vitamine E 1,1 mg 7%
  • Vitamine K 13 µg 11%
  • Thiamine (B1) 0,09 mg 8%
  • Riboflavine (B2) 0,05 mg 4%
  • Niacine (B3) 1,8 mg 11%
  • Vitamine B6 0,1 mg 6%
  • Folates (B9) 33 µg 8%
  • Vitamine B12 0,05 µg 2%
  • Choline 12,8 mg 2%

Minéraux

  • Calcium 15 mg 1%
  • Fer 0,75 mg 4%
  • Magnésium 11 mg 3%
  • Phosphore 62 mg 5%
  • Potassium 92 mg 2%
  • Zinc 0,5 mg 5%
  • Cuivre 0,05 mg 6%
  • Sélénium 6,7 µg 12%

Calories par portion

PortionPoidsCaloriesProtéinesGlucidesLipides
100 g100 g1325,2 g14 g5,7 g
1 portion252 g33313 g36 g14 g
2 portions504 g66526 g71 g29 g
½ portion126 g1666,6 g18 g7,1 g
3 portions756 g99839 g107 g43 g
4 portions1008 g133153 g142 g57 g
50 g50 g662,6 g7 g2,8 g
150 g150 g1987,8 g21 g8,5 g
200 g200 g26410 g28 g11 g
250 g250 g33013 g35 g14 g

Questions sur : Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy

Combien de calories dans 100 g de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy ?

100 g de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy : 132 kcal, 5,2 g de protéines, 14 g de glucides et 5,7 g de lipides.

Combien de calories dans 1 portion (252 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy ?

1 portion (252 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy : 333 kcal, 13 g de protéines, 36 g de glucides et 14 g de lipides.

Combien de calories dans 2 portions (504 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy ?

2 portions (504 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy : 665 kcal, 26 g de protéines, 71 g de glucides et 29 g de lipides.

Combien de calories dans ½ portion (126 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy ?

½ portion (126 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy : 166 kcal, 6,6 g de protéines, 18 g de glucides et 7,1 g de lipides.

Combien de calories dans 3 portions (756 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy ?

3 portions (756 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy : 998 kcal, 39 g de protéines, 107 g de glucides et 43 g de lipides.

Combien de calories dans 4 portions (1008 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy ?

4 portions (1008 g) de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy : 1331 kcal, 53 g de protéines, 142 g de glucides et 57 g de lipides.

Combien de calories dans 50 g de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy ?

50 g de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy : 66 kcal, 2,6 g de protéines, 7 g de glucides et 2,8 g de lipides.

Combien de calories dans 150 g de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy ?

150 g de chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy : 198 kcal, 7,8 g de protéines, 21 g de glucides et 8,5 g de lipides.

Source : FNDDS (USDA) 27345210 · pour 100 g · glucides selon l’étiquetage UE, fibres exclues