Fakta pemakanan

Bagi setiap 100 g% NH
  • Kalori 103 kcal —
  • Protein 2.1 g 4%
  • Karbohidrat 22 g 8%
  • Lemak 0.6 g 1%
  • Lemak tepu 0.1 g 0%
  • Serat 1.2 g 4%
  • Gula 0.6 g —
  • Natrium 5.1 mg 0%
  • Kolesterol 3.9 mg 1%

Vitamin & mineral

Bagi setiap 100 g% NH

Vitamin

  • Vitamin A 2.9 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.02 µg 0%
  • Vitamin E 0.06 mg 0%
  • Vitamin K 0.19 µg 0%
  • Tiamina (B1) 0.03 mg 3%
  • Riboflavin (B2) 0.02 mg 1%
  • Niasin (B3) 0.34 mg 2%
  • Vitamin B6 0.06 mg 4%
  • Folat (B9) 16.2 µg 4%
  • Vitamin B12 0.03 µg 1%

Mineral

  • Kalsium 13.8 mg 1%
  • Zat besi 0.59 mg 3%
  • Magnesium 17.7 mg 4%
  • Fosforus 46.2 mg 4%
  • Kalium 87.3 mg 2%
  • Zink 0.22 mg 2%
  • Kuprum 0.12 mg 14%
  • Mangan 0.24 mg 11%
  • Selenium 2.2 µg 4%
  • Iodin 2 µg 1%

Kalori mengikut hidangan

HidanganBeratKaloriProteinKarboLemak
100 g100 g1032.1 g22 g0.6 g
50 g50 g521 g11 g0.3 g
150 g150 g1553.1 g33 g0.9 g
200 g200 g2064.1 g44 g1.2 g
250 g250 g2585.1 g54 g1.5 g

Soalan tentang Pasta, gluten-free, average of industrial products, boiled without salt

Berapa kalori dalam 100 g Pasta, gluten-free, average of industrial products, boiled without salt?

100 g Pasta, gluten-free, average of industrial products, boiled without salt mengandungi 103 kcal, dengan 2.1 g protein, 22 g karbohidrat dan 0.6 g lemak.

Berapa kalori dalam 50 g Pasta, gluten-free, average of industrial products, boiled without salt?

50 g Pasta, gluten-free, average of industrial products, boiled without salt mengandungi 52 kcal, dengan 1 g protein, 11 g karbohidrat dan 0.3 g lemak.

Berapa kalori dalam 150 g Pasta, gluten-free, average of industrial products, boiled without salt?

150 g Pasta, gluten-free, average of industrial products, boiled without salt mengandungi 155 kcal, dengan 3.1 g protein, 33 g karbohidrat dan 0.9 g lemak.

Berapa kalori dalam 200 g Pasta, gluten-free, average of industrial products, boiled without salt?

200 g Pasta, gluten-free, average of industrial products, boiled without salt mengandungi 206 kcal, dengan 4.1 g protein, 44 g karbohidrat dan 1.2 g lemak.

Berapa kalori dalam 250 g Pasta, gluten-free, average of industrial products, boiled without salt?

250 g Pasta, gluten-free, average of industrial products, boiled without salt mengandungi 258 kcal, dengan 5.1 g protein, 54 g karbohidrat dan 1.5 g lemak.

Sumber: Fineli (Finland) 29497 · bagi setiap 100 g · karbohidrat mengikut label EU, tidak termasuk serat