了解餐盤裡的營養
Rice product, non-dairy cream substitute, vegetable fat, 7% fat
熱量與營養成分
163
大卡kcal 每 100 g
蛋白質1.8 g
碳水23 g
脂肪7 g
營養成分
每 100 g% 每日參考值- 熱量 163 kcal —
- 蛋白質 1.8 g 4%
- 碳水化合物 23 g 8%
- 脂肪 7 g 9%
- 飽和脂肪 0.8 g 4%
- 膳食纖維 0.7 g 2%
- 糖 0.1 g —
- 鈉 60.5 mg 3%
- 膽固醇 0.32 mg 0%
維生素與礦物質
每 100 g% 每日參考值維生素
- 維生素 A 0 µg 0%
- 維生素 C 0 mg 0%
- 維生素 D 0 µg 0%
- 維生素 E 4.2 mg 28%
- 維生素 K 0.73 µg 1%
- 硫胺素(B1) 0.02 mg 1%
- 核黃素(B2) 0.01 mg 1%
- 菸鹼素(B3) 0.42 mg 3%
- 維生素 B6 0.02 mg 1%
- 葉酸(B9) 6 µg 2%
- 維生素 B12 0 µg 0%
礦物質
- 鈣 4 mg 0%
- 鐵 0.36 mg 2%
- 鎂 10.4 mg 2%
- 磷 33.1 mg 3%
- 鉀 39.1 mg 1%
- 鋅 0.39 mg 4%
- 銅 0.08 mg 9%
- 錳 0.27 mg 12%
- 硒 4.5 µg 8%
- 碘 1.5 µg 1%
各份量熱量
| 份量 | 重量 | 熱量 | 蛋白質 | 碳水 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 163 | 1.8 g | 23 g | 7 g |
| 50 g | 50 g | 82 | 0.9 g | 11 g | 3.5 g |
| 150 g | 150 g | 245 | 2.7 g | 34 g | 11 g |
| 200 g | 200 g | 326 | 3.6 g | 45 g | 14 g |
| 250 g | 250 g | 408 | 4.6 g | 57 g | 18 g |
相似食物
- Oat product non-dairy substitute for cream94 kcal / 100 g
- Cooking cream vegetable fat82 kcal / 100 g
- Soy product non-dairy cream substitute 5.2% fat68 kcal / 100 g
- Cooking cream vegetable fat low-lactose84 kcal / 100 g
- Soya product non-dairy cream substitute 17.5% fat171 kcal / 100 g
- Cream vegetable fat flora255 kcal / 100 g
- Cream cheese-like vegetable fat product 24-30% fat289 kcal / 100 g
- Rice drink calcium47 kcal / 100 g
- Rice and cream dessert223 kcal / 100 g
關於Rice product, non-dairy cream substitute, vegetable fat, 7% fat的常見問題
Rice product, non-dairy cream substitute, vegetable fat, 7% fat100 g含有多少熱量?
Rice product, non-dairy cream substitute, vegetable fat, 7% fat100 g含有 163 kcal、1.8 g 蛋白質、23 g 碳水化合物和 7 g 脂肪。
Rice product, non-dairy cream substitute, vegetable fat, 7% fat50 g含有多少熱量?
Rice product, non-dairy cream substitute, vegetable fat, 7% fat50 g含有 82 kcal、0.9 g 蛋白質、11 g 碳水化合物和 3.5 g 脂肪。
Rice product, non-dairy cream substitute, vegetable fat, 7% fat150 g含有多少熱量?
Rice product, non-dairy cream substitute, vegetable fat, 7% fat150 g含有 245 kcal、2.7 g 蛋白質、34 g 碳水化合物和 11 g 脂肪。
Rice product, non-dairy cream substitute, vegetable fat, 7% fat200 g含有多少熱量?
Rice product, non-dairy cream substitute, vegetable fat, 7% fat200 g含有 326 kcal、3.6 g 蛋白質、45 g 碳水化合物和 14 g 脂肪。
Rice product, non-dairy cream substitute, vegetable fat, 7% fat250 g含有多少熱量?
Rice product, non-dairy cream substitute, vegetable fat, 7% fat250 g含有 408 kcal、4.6 g 蛋白質、57 g 碳水化合物和 18 g 脂肪。
資料來源:Fineli (Finland) 32006 · 每 100 g · 碳水化合物依歐盟食品標示計算,不含膳食纖維