Know what’s on your plate
Turkey breast
Calories & nutrition facts
without skin, stewed, with margarine
163
calorieskcal per 100 g
Protein23 g
Carbs1.3 g
Fat7.1 g
Nutrition facts
Per 100 g% DV- Calories 163 kcal —
- Protein 23 g 46%
- Carbohydrate 1.3 g 0%
- Fat 7.1 g 9%
- Saturated fat 2.7 g 14%
- Fibre 0.5 g 2%
- Sugars 1.1 g —
Similar foods
- Turkey breast meatretail parts, raw114 kcal / 100 g
- Turkey breast with skinhen, meat and skin, roasted178 kcal / 100 g
- Turkey breast meat onlywhole, cooked, roasted147 kcal / 100 g
- Pre-basted turkey breastmeat and skin, cooked, roasted126 kcal / 100 g
- Turkey breast deli meatcooked, fat free, sliced106 kcal / 100 g
- Turkey legwith skin, stewed, with margarine170 kcal / 100 g
- Chicken breastwithout skin, stewed with margarine121 kcal / 100 g
- Turkey meatwith skin, braised without fat172 kcal / 100 g
- Young turkey meatwith skin, braised without fat183 kcal / 100 g
- Chicken breast meatbroiler, stewed151 kcal / 100 g
Questions about Turkey breast
How many calories are in 100 g of Turkey breast?
100 g of Turkey breast has 163 kcal, with 23 g protein, 1.3 g carbohydrate and 7.1 g fat.
Source: portfir 287 · per 100 g · carbohydrate per EU label, fibre excluded
