Know what’s on your plate
Turkey breast
Calories & nutrition facts
braised (with soy oil, onion and garlic), with salt
Protein28 g
Carbs0.6 g
Fat3.1 g
Nutrition facts
Per 100 g% DV- Calories 144 kcal —
- Protein 28 g 57%
- Carbohydrate 0.6 g 0%
- Fat 3.1 g 4%
- Fibre 0.1 g 0%
Similar foods
- Turkey breast meatretail parts, raw114 kcal / 100 g
- Turkey breast deli meatcooked, sliced118 kcal / 100 g
- Turkey breast meat onlywhole, cooked, roasted147 kcal / 100 g
- Turkey breast with skinhen, meat and skin, roasted178 kcal / 100 g
- Pre-basted turkey breastmeat and skin, cooked, roasted126 kcal / 100 g
- Turkey thighbraised, with soy oil, onion and garlic, with salt193 kcal / 100 g
- Chicken breastwithout skin, braised (with oil, onion and garlic), with salt176 kcal / 100 g
- Turkey meatwith skin, braised without fat172 kcal / 100 g
- Chicken breast meatbroiler, stewed151 kcal / 100 g
- Beef brisketwithout fat, fried (with soy oil), with salt376 kcal / 100 g
Questions about Turkey breast
How many calories are in 100 g of Turkey breast?
100 g of Turkey breast has 144 kcal, with 28 g protein, 0.6 g carbohydrate and 3.1 g fat.
Source: tbca BRC1042F · per 100 g · carbohydrate per EU label, fibre excluded