Know what’s on your plate
Turkey leg
Calories & nutrition facts
with skin, stewed, with margarine
Protein19 g
Carbs1.3 g
Fat9.7 g
Nutrition facts
Per 100 g% DV- Calories 170 kcal —
- Protein 19 g 38%
- Carbohydrate 1.3 g 0%
- Fat 9.7 g 12%
- Saturated fat 3.4 g 17%
- Fibre 0.5 g 2%
- Sugars 1.1 g —
Similar foods
- Turkey leg meatbroiler, raw116 kcal / 100 g
- Turkey leg with skinall classes, meat, roasted204 kcal / 100 g
- Turkey leg quarterno skin, raw120 kcal / 100 g
- Turkey breastwithout skin, stewed, with margarine163 kcal / 100 g
- Chicken legquarter, with back and skin, stewed with margarine200 kcal / 100 g
- Turkey drumstickfrom whole bird, meat only, raw109 kcal / 100 g
- Pork leglean, stewed with olive oil and margarine203 kcal / 100 g
- Duckwithout skin, stewed with margarine232 kcal / 100 g
- Pre-basted turkey thighmeat and skin, cooked, roasted157 kcal / 100 g
- Smoked turkey drumstickcooked, with skin, bone removed200 kcal / 100 g
Questions about Turkey leg
How many calories are in 100 g of Turkey leg?
100 g of Turkey leg has 170 kcal, with 19 g protein, 1.3 g carbohydrate and 9.7 g fat.
Source: portfir 286 · per 100 g · carbohydrate per EU label, fibre excluded