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Lentil

Calories & nutrition

boiled/cooked in water, average

125
caloriesper 100 g
Protein10.1 g
Carbs16.2 g
Fat0.6 g
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Nutrition facts

Per 100 g% DV
  • Calories 125 kcal
  • Protein 10.1 g 20%
  • Carbohydrate 16.2 g 6%
  • Fat 0.6 g 1%
  • Saturated fat 0.1 g 0%
  • Fibre 8.4 g 30%
  • Sugars 0.2 g
  • Sodium 5.8 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 1.4 µg 0%
  • Vitamin K 2.6 µg 2%
  • Thiamin (B1) 0.09 mg 8%
  • Riboflavin (B2) 0.02 mg 2%
  • Niacin (B3) 0.52 mg 3%
  • Pantothenic acid (B5) 0.24 mg 5%
  • Vitamin B6 0.11 mg 6%

Minerals

  • Calcium 39.3 mg 3%
  • Iron 2.5 mg 14%
  • Magnesium 33.9 mg 8%
  • Phosphorus 159 mg 13%
  • Potassium 215 mg 5%
  • Zinc 1.3 mg 11%
  • Copper 0.25 mg 28%
  • Manganese 0.43 mg 19%

Questions about Lentil

How many calories are in 100 g of Lentil?

100 g of Lentil has 125 kcal, with 10.1 g protein, 16.2 g carbohydrate and 0.6 g fat.

Source: ANSES–Ciqual (France) 20360 · per 100 g · carbohydrate per EU label, fibre excluded

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