Nutrition facts

Per 100 g% DV
  • Calories 140 kcal
  • Protein 22.1 g 44%
  • Carbohydrate 0 g 0%
  • Fat 5.4 g 7%
  • Saturated fat 2 g 10%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 56 mg 2%
  • Cholesterol 62 mg 21%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 1 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.25 mg 2%
  • Vitamin K 1.3 µg 1%
  • Thiamin (B1) 0.09 mg 7%
  • Riboflavin (B2) 0.19 mg 14%
  • Niacin (B3) 6.1 mg 38%
  • Pantothenic acid (B5) 0.55 mg 11%
  • Vitamin B6 0.59 mg 35%
  • Folate (B9) 9 µg 2%
  • Vitamin B12 1.6 µg 67%
  • Choline 74.7 mg 14%

Minerals

  • Calcium 17 mg 1%
  • Iron 1.8 mg 10%
  • Magnesium 21 mg 5%
  • Phosphorus 194 mg 16%
  • Potassium 316 mg 7%
  • Zinc 4.6 mg 42%
  • Copper 0.08 mg 9%
  • Manganese 0.03 mg 1%
  • Selenium 26.6 µg 48%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g14022.2 g0 g5.4 g
1 × oz85 g11918.8 g0 g4.6 g
2 × oz170 g23837.7 g0 g9.1 g
½ × oz42.5 g609.4 g0 g2.3 g
3 × oz255 g35756.5 g0 g13.7 g
4 × oz340 g47675.3 g0 g18.3 g

Questions about Beef retail cuts

How many calories are in 100 g of Beef retail cuts?

100 g of Beef retail cuts has 140 kcal, with 22.2 g protein, 0 g carbohydrate and 5.4 g fat.

How many calories are in 1 × oz (85 g) of Beef retail cuts?

1 × oz (85 g) of Beef retail cuts has 119 kcal, with 18.8 g protein, 0 g carbohydrate and 4.6 g fat.

How many calories are in 2 × oz (170 g) of Beef retail cuts?

2 × oz (170 g) of Beef retail cuts has 238 kcal, with 37.7 g protein, 0 g carbohydrate and 9.1 g fat.

How many calories are in ½ × oz (42.5 g) of Beef retail cuts?

½ × oz (42.5 g) of Beef retail cuts has 60 kcal, with 9.4 g protein, 0 g carbohydrate and 2.3 g fat.

How many calories are in 3 × oz (255 g) of Beef retail cuts?

3 × oz (255 g) of Beef retail cuts has 357 kcal, with 56.5 g protein, 0 g carbohydrate and 13.7 g fat.

How many calories are in 4 × oz (340 g) of Beef retail cuts?

4 × oz (340 g) of Beef retail cuts has 476 kcal, with 75.3 g protein, 0 g carbohydrate and 18.3 g fat.

Source: USDA FoodData Central 174758 · per 100 g · carbohydrate per EU label, fibre excluded

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