Nutrition facts

Per 100 g% DV
  • Calories 167 kcal
  • Protein 20.9 g 42%
  • Carbohydrate 0 g 0%
  • Fat 9.3 g 12%
  • Saturated fat 3.8 g 19%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 61 mg 3%
  • Cholesterol 65 mg 22%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 3 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.1 µg 1%
  • Vitamin E 0.18 mg 1%
  • Vitamin K 1.4 µg 1%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.2 mg 15%
  • Niacin (B3) 5.3 mg 33%
  • Pantothenic acid (B5) 0.47 mg 9%
  • Vitamin B6 0.53 mg 31%
  • Folate (B9) 5 µg 1%
  • Vitamin B12 2.2 µg 93%
  • Choline 59.6 mg 11%

Minerals

  • Calcium 13 mg 1%
  • Iron 2 mg 11%
  • Magnesium 17 mg 4%
  • Phosphorus 194 mg 16%
  • Potassium 310 mg 7%
  • Zinc 4.7 mg 43%
  • Copper 0.07 mg 8%
  • Manganese 0.01 mg 0%
  • Selenium 22.9 µg 42%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g16721 g0 g9.3 g
1 × oz113 g18923.7 g0 g10.5 g
2 × oz226 g37747.3 g0 g21 g
½ × oz56.5 g9411.8 g0 g5.3 g
3 × oz339 g56671 g0 g31.5 g
4 × oz452 g75594.7 g0 g42 g

Questions about Beef retail cuts

How many calories are in 100 g of Beef retail cuts?

100 g of Beef retail cuts has 167 kcal, with 21 g protein, 0 g carbohydrate and 9.3 g fat.

How many calories are in 1 × oz (113 g) of Beef retail cuts?

1 × oz (113 g) of Beef retail cuts has 189 kcal, with 23.7 g protein, 0 g carbohydrate and 10.5 g fat.

How many calories are in 2 × oz (226 g) of Beef retail cuts?

2 × oz (226 g) of Beef retail cuts has 377 kcal, with 47.3 g protein, 0 g carbohydrate and 21 g fat.

How many calories are in ½ × oz (56.5 g) of Beef retail cuts?

½ × oz (56.5 g) of Beef retail cuts has 94 kcal, with 11.8 g protein, 0 g carbohydrate and 5.3 g fat.

How many calories are in 3 × oz (339 g) of Beef retail cuts?

3 × oz (339 g) of Beef retail cuts has 566 kcal, with 71 g protein, 0 g carbohydrate and 31.5 g fat.

How many calories are in 4 × oz (452 g) of Beef retail cuts?

4 × oz (452 g) of Beef retail cuts has 755 kcal, with 94.7 g protein, 0 g carbohydrate and 42 g fat.

Source: USDA FoodData Central 174757 · per 100 g · carbohydrate per EU label, fibre excluded

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