Nutrition facts

Per 100 g% DV
  • Calories 176 kcal
  • Protein 21.3 g 43%
  • Carbohydrate 0 g 0%
  • Fat 10.1 g 13%
  • Saturated fat 4.1 g 21%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 61 mg 3%
  • Cholesterol 66 mg 22%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 3 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.1 µg 1%
  • Vitamin E 0.2 mg 1%
  • Vitamin K 1.4 µg 1%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.19 mg 15%
  • Niacin (B3) 5.5 mg 34%
  • Pantothenic acid (B5) 0.48 mg 10%
  • Vitamin B6 0.52 mg 31%
  • Folate (B9) 4 µg 1%
  • Vitamin B12 2.3 µg 97%
  • Choline 62.8 mg 11%

Minerals

  • Calcium 13 mg 1%
  • Iron 2.1 mg 12%
  • Magnesium 17 mg 4%
  • Phosphorus 194 mg 16%
  • Potassium 306 mg 7%
  • Zinc 4.8 mg 44%
  • Copper 0.07 mg 8%
  • Manganese 0.01 mg 0%
  • Selenium 23.2 µg 42%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g17621.3 g0 g10.1 g
1 × oz113 g19924.1 g0 g11.4 g
2 × oz226 g39848.2 g0 g22.8 g
½ × oz56.5 g9912.1 g0 g5.7 g
3 × oz339 g59772.3 g0 g34.2 g
4 × oz452 g79696.5 g0 g45.6 g

Questions about Beef retail cuts

How many calories are in 100 g of Beef retail cuts?

100 g of Beef retail cuts has 176 kcal, with 21.3 g protein, 0 g carbohydrate and 10.1 g fat.

How many calories are in 1 × oz (113 g) of Beef retail cuts?

1 × oz (113 g) of Beef retail cuts has 199 kcal, with 24.1 g protein, 0 g carbohydrate and 11.4 g fat.

How many calories are in 2 × oz (226 g) of Beef retail cuts?

2 × oz (226 g) of Beef retail cuts has 398 kcal, with 48.2 g protein, 0 g carbohydrate and 22.8 g fat.

How many calories are in ½ × oz (56.5 g) of Beef retail cuts?

½ × oz (56.5 g) of Beef retail cuts has 99 kcal, with 12.1 g protein, 0 g carbohydrate and 5.7 g fat.

How many calories are in 3 × oz (339 g) of Beef retail cuts?

3 × oz (339 g) of Beef retail cuts has 597 kcal, with 72.3 g protein, 0 g carbohydrate and 34.2 g fat.

How many calories are in 4 × oz (452 g) of Beef retail cuts?

4 × oz (452 g) of Beef retail cuts has 796 kcal, with 96.5 g protein, 0 g carbohydrate and 45.6 g fat.

Source: USDA FoodData Central 174014 · per 100 g · carbohydrate per EU label, fibre excluded

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