Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 127 | 6.7 g | 12.7 g | 5 g |
| 1 × 1 cup | 249 g | 316 | 16.6 g | 31.6 g | 12.5 g |
| 2 × 1 cup | 498 g | 632 | 33.1 g | 63.3 g | 25.1 g |
| ½ × 1 cup | 124.5 g | 158 | 8.3 g | 15.8 g | 6.3 g |
| 3 × 1 cup | 747 g | 949 | 49.7 g | 94.9 g | 37.6 g |
| 4 × 1 cup | 996 g | 1265 | 66.2 g | 126.6 g | 50.2 g |
How many calories are in Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
How many calories are in 100 g of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
100 g of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 127 kcal, with 6.7 g protein, 12.7 g carbohydrate and 5 g fat.
How many calories are in 1 × 1 cup (249 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
1 × 1 cup (249 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 316 kcal, with 16.6 g protein, 31.6 g carbohydrate and 12.5 g fat.
How many calories are in 2 × 1 cup (498 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
2 × 1 cup (498 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 632 kcal, with 33.1 g protein, 63.3 g carbohydrate and 25.1 g fat.
How many calories are in ½ × 1 cup (124.5 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
½ × 1 cup (124.5 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 158 kcal, with 8.3 g protein, 15.8 g carbohydrate and 6.3 g fat.
How many calories are in 3 × 1 cup (747 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
3 × 1 cup (747 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 949 kcal, with 49.7 g protein, 94.9 g carbohydrate and 37.6 g fat.
How many calories are in 4 × 1 cup (996 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
4 × 1 cup (996 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 1265 kcal, with 66.2 g protein, 126.6 g carbohydrate and 50.2 g fat.
