Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce
Nutrition facts
Per 100 g% DV- Calories 129 kcal —
- Protein 6.6 g 13%
- Carbohydrate 13.5 g 5%
- Fat 5 g 6%
- Saturated fat 1.2 g 6%
- Fibre 1.1 g 4%
- Sugars 1.1 g —
- Sodium 310 mg 13%
- Cholesterol 24 mg 8%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 10 µg 1%
- Vitamin C 0.6 mg 1%
- Vitamin D 0.2 µg 1%
- Vitamin E 0.54 mg 4%
- Vitamin K 9.7 µg 8%
- Thiamin (B1) 0.14 mg 12%
- Riboflavin (B2) 0.1 mg 8%
- Niacin (B3) 1.8 mg 11%
- Vitamin B6 0.09 mg 5%
- Folate (B9) 41 µg 10%
- Vitamin B12 0.3 µg 13%
- Choline 32 mg 6%
Minerals
- Calcium 23 mg 2%
- Iron 1.1 mg 6%
- Magnesium 17 mg 4%
- Phosphorus 79 mg 6%
- Potassium 108 mg 2%
- Zinc 1.1 mg 10%
- Copper 0.06 mg 7%
- Selenium 14.8 µg 27%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 129 | 6.6 g | 13.5 g | 5 g |
| 1 × 1 cup | 249 g | 321 | 16.5 g | 33.7 g | 12.5 g |
| 2 × 1 cup | 498 g | 642 | 33 g | 67.4 g | 25 g |
| ½ × 1 cup | 124.5 g | 161 | 8.3 g | 16.8 g | 6.3 g |
| 3 × 1 cup | 747 g | 964 | 49.5 g | 101.1 g | 37.6 g |
| 4 × 1 cup | 996 g | 1285 | 66 g | 134.8 g | 50.1 g |
Questions about Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce
How many calories are in 100 g of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce?
100 g of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce has 129 kcal, with 6.6 g protein, 13.5 g carbohydrate and 5 g fat.
How many calories are in 1 × 1 cup (249 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce?
1 × 1 cup (249 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce has 321 kcal, with 16.5 g protein, 33.7 g carbohydrate and 12.5 g fat.
How many calories are in 2 × 1 cup (498 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce?
2 × 1 cup (498 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce has 642 kcal, with 33 g protein, 67.4 g carbohydrate and 25 g fat.
How many calories are in ½ × 1 cup (124.5 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce?
½ × 1 cup (124.5 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce has 161 kcal, with 8.3 g protein, 16.8 g carbohydrate and 6.3 g fat.
How many calories are in 3 × 1 cup (747 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce?
3 × 1 cup (747 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce has 964 kcal, with 49.5 g protein, 101.1 g carbohydrate and 37.6 g fat.
How many calories are in 4 × 1 cup (996 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce?
4 × 1 cup (996 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce has 1285 kcal, with 66 g protein, 134.8 g carbohydrate and 50.1 g fat.
Source: FNDDS (USDA) 27313320 · per 100 g · carbohydrate per EU label, fibre excluded
