Know what’s on your plate
Beef noodles and vegetables
Calories & nutrition facts
including carrots, broccoli, and/or dark-green leafy, tomato-based sauce
Nutrition facts
Per 100 g% DV- Calories 126 kcal —
- Protein 6.7 g 13%
- Carbohydrate 12 g 4%
- Fat 5.1 g 6%
- Saturated fat 1 g 5%
- Fibre 1.5 g 5%
- Sugars 1.6 g —
- Sodium 310 mg 13%
- Cholesterol 25 mg 8%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 88 µg 10%
- Vitamin C 5.6 mg 6%
- Vitamin D 0.1 µg 1%
- Vitamin E 1.3 mg 8%
- Vitamin K 12.8 µg 11%
- Thiamin (B1) 0.15 mg 13%
- Riboflavin (B2) 0.11 mg 8%
- Niacin (B3) 2 mg 12%
- Vitamin B6 0.12 mg 7%
- Folate (B9) 47 µg 12%
- Vitamin B12 0.27 µg 11%
- Choline 31.8 mg 6%
Minerals
- Calcium 16 mg 1%
- Iron 1.4 mg 8%
- Magnesium 18 mg 4%
- Phosphorus 74 mg 6%
- Potassium 159 mg 3%
- Zinc 1.1 mg 10%
- Copper 0.09 mg 10%
- Selenium 15.1 µg 27%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 126 | 6.7 g | 12 g | 5.1 g |
| 1 × 1 cup | 249 g | 314 | 17 g | 31 g | 13 g |
| 2 × 1 cup | 498 g | 627 | 34 g | 61 g | 25 g |
| ½ × 1 cup | 124.5 g | 157 | 8.4 g | 15 g | 6.3 g |
| 3 × 1 cup | 747 g | 941 | 50 g | 91 g | 38 g |
| 4 × 1 cup | 996 g | 1255 | 67 g | 122 g | 50 g |
Similar foods
- Beef and noodles with tomato-based sauce115 kcal / 100 g
- Beef with vegetables and tomato-based sauceincluding carrots, broccoli, and/or dark-green leafy vegetables, no potatoes110 kcal / 100 g
- Ham or pork noodles and vegetables with tomato-based sauceincluding carrots, broccoli, and/or dark-green leafy125 kcal / 100 g
- Chicken or turkey with noodles and vegetablesincluding carrots, broccoli, and/or dark-green leafy, tomato-based sauce130 kcal / 100 g
- Chicken or turkey noodles and vegetablesincluding carrots, broccoli, and/or dark-green leafy, gravy129 kcal / 100 g
- Noodles with meat vegetablesstir fried107 kcal / 100 g
- Pasta with tomato-based sauce meat and vegetableshome recipe, added123 kcal / 100 g
- Ham or pork noodles and vegetablesincluding carrots, broccoli, and/or dark-green leafy, no sauce148 kcal / 100 g
- Venison noodles and vegetablesor deer, including carrots, broccoli, and/or dark-green leafy, tomato-based sauce130 kcal / 100 g
- Sausage noodles and vegetablesincluding carrots, broccoli, and/or dark-green leafy; tomato-based sauce127 kcal / 100 g
Questions about Beef noodles and vegetables
How many calories are in 100 g of Beef noodles and vegetables?
100 g of Beef noodles and vegetables has 126 kcal, with 6.7 g protein, 12 g carbohydrate and 5.1 g fat.
How many calories are in 1 × 1 cup (249 g) of Beef noodles and vegetables?
1 × 1 cup (249 g) of Beef noodles and vegetables has 314 kcal, with 17 g protein, 31 g carbohydrate and 13 g fat.
How many calories are in 2 × 1 cup (498 g) of Beef noodles and vegetables?
2 × 1 cup (498 g) of Beef noodles and vegetables has 627 kcal, with 34 g protein, 61 g carbohydrate and 25 g fat.
How many calories are in ½ × 1 cup (124.5 g) of Beef noodles and vegetables?
½ × 1 cup (124.5 g) of Beef noodles and vegetables has 157 kcal, with 8.4 g protein, 15 g carbohydrate and 6.3 g fat.
How many calories are in 3 × 1 cup (747 g) of Beef noodles and vegetables?
3 × 1 cup (747 g) of Beef noodles and vegetables has 941 kcal, with 50 g protein, 91 g carbohydrate and 38 g fat.
How many calories are in 4 × 1 cup (996 g) of Beef noodles and vegetables?
4 × 1 cup (996 g) of Beef noodles and vegetables has 1255 kcal, with 67 g protein, 122 g carbohydrate and 50 g fat.
Source: FNDDS (USDA) 27313210 · per 100 g · carbohydrate per EU label, fibre excluded
