Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy

Meals & dishes

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g1316.7 g13.9 g5.1 g
1 × 1 cup249 g32616.6 g34.7 g12.6 g
2 × 1 cup498 g65233.3 g69.4 g25.1 g
½ × 1 cup124.5 g1638.3 g17.4 g6.3 g
3 × 1 cup747 g97949.9 g104.1 g37.7 g
4 × 1 cup996 g130566.5 g138.8 g50.3 g
Nutrition Facts
Per 100 g
Calories131
Total Fat5.0g
Saturated Fat1.1g
Total Carbohydrate13.9g
Dietary Fibre1.0g
Total Sugars0.7g
Protein6.7g

How many calories are in Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

How many calories are in 100 g of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

100 g of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 131 kcal, with 6.7 g protein, 13.9 g carbohydrate and 5.1 g fat.

How many calories are in 1 × 1 cup (249 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

1 × 1 cup (249 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 326 kcal, with 16.6 g protein, 34.7 g carbohydrate and 12.6 g fat.

How many calories are in 2 × 1 cup (498 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

2 × 1 cup (498 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 652 kcal, with 33.3 g protein, 69.4 g carbohydrate and 25.1 g fat.

How many calories are in ½ × 1 cup (124.5 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

½ × 1 cup (124.5 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 163 kcal, with 8.3 g protein, 17.4 g carbohydrate and 6.3 g fat.

How many calories are in 3 × 1 cup (747 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

3 × 1 cup (747 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 979 kcal, with 49.9 g protein, 104.1 g carbohydrate and 37.7 g fat.

How many calories are in 4 × 1 cup (996 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

4 × 1 cup (996 g) of Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 1305 kcal, with 66.5 g protein, 138.8 g carbohydrate and 50.3 g fat.

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Data source: FNDDS (USDA) · FNDDS 27313420
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