Wholemeal rye crispbread with buttermilk
BLS B6A2200
330
kcal per 100 g
Protein10.5 g
Carbs58.9 g
Fat1.6 g
Fibre18.5 g
Sugars3.3 g
Nutrition facts
Per 100 g% DV- Calories 330 kcal —
- Protein 10.5 g 21%
- Carbohydrate 58.9 g 21%
- Fat 1.6 g 2%
- Saturated fat 0.3 g 1%
- Fibre 18.5 g 66%
- Sugars 3.3 g —
Questions about Wholemeal rye crispbread
How many calories are in 100 g of Wholemeal rye crispbread?
100 g of Wholemeal rye crispbread has 330 kcal, with 10.5 g protein, 58.9 g carbohydrate and 1.6 g fat.
Source: BLS (Germany) B6A2200 · per 100 g · carbohydrate per EU label, fibre excluded
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