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Oven roasted chicken sub

Calories & nutrition facts

subway, on white bread with lettuce and tomato

157
calorieskcal per 100 g
Protein11 g
Carbs20 g
Fat3.2 g
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Nutrition facts

Per 100 g% DV
  • Calories 157 kcal —
  • Protein 11 g 22%
  • Carbohydrate 20 g 7%
  • Fat 3.2 g 4%
  • Saturated fat 0.7 g 4%
  • Fibre 1.2 g 4%
  • Sugars 3 g —
  • Sodium 268 mg 12%
  • Cholesterol 23 mg 8%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 5 µg 1%
  • Vitamin C 1.2 mg 1%
  • Vitamin E 0.42 mg 3%
  • Thiamin (B1) 1.2 mg 96%
  • Riboflavin (B2) 0.23 mg 18%
  • Niacin (B3) 5.2 mg 33%
  • Pantothenic acid (B5) 0.65 mg 13%
  • Vitamin B6 0.26 mg 15%
  • Folate (B9) 68 µg 17%
  • Vitamin B12 0.08 µg 3%

Minerals

  • Calcium 154 mg 12%
  • Iron 1.7 mg 10%
  • Magnesium 22 mg 5%
  • Phosphorus 145 mg 12%
  • Potassium 198 mg 4%
  • Zinc 0.66 mg 6%
  • Copper 0.08 mg 8%
  • Manganese 0.28 mg 12%
  • Selenium 16.8 µg 31%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g15711 g20 g3.2 g
1 × inch sub198 g31122 g40 g6.2 g
2 × inch sub396 g62243 g80 g13 g
½ × inch sub99 g15511 g20 g3.1 g
3 × inch sub594 g93364 g120 g19 g
4 × inch sub792 g124386 g160 g25 g

Questions about Oven roasted chicken sub

What usually goes in an oven roasted chicken sub?

It typically combines sliced roasted chicken with bread, salad vegetables such as lettuce and tomato, and a dressing or sauce. Cheese, pickles and other fillings are common additions.

How can you make an oven roasted chicken sub at home?

Use cooked, thinly sliced chicken breast and a soft sub roll. Add lettuce, tomato and your chosen sauce just before serving so the bread stays fresh rather than soggy.

Can you heat an oven roasted chicken sub?

Yes. For a warm sub, remove cold salad and sauce, wrap the filled roll loosely in foil and heat at 180 °C for about 10 minutes, until hot throughout; add the salad and sauce afterwards.

How long does an oven roasted chicken sub keep in the fridge?

Refrigerate it promptly in a sealed container and eat it within two days. If it has been left at room temperature for more than two hours, discard it rather than chilling it for later.

What goes well with an oven roasted chicken sub?

Crisps, a side salad or a bowl of soup all make easy accompaniments. For a lighter, fresh contrast, try cucumber, sweetcorn or sliced peppers in the sub.

Is an oven roasted chicken sub lower in energy than a tuna sub?

Yes: the chicken sub has 157 kcal per 100 g, compared with 221 kcal per 100 g for a tuna sub. The fillings and sauces can change the total for the sandwich you buy or make.

How much does a typical oven roasted chicken sub weigh?

A typical six-inch sub weighs about 198 g. The bread, chicken, vegetables, cheese and sauce all contribute to that portion.

Source: USDA FoodData Central 170314 · per 100 g · carbohydrate per EU label, fibre excluded

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