Næringsindhold

Pr. 100 g% RI
  • Kalorier 129 kcal —
  • Protein 5,6 g 11%
  • Kulhydrat 14 g 5%
  • Fedt 5,1 g 7%
  • Mættet fedt 1 g 5%
  • Kostfibre 1,1 g 4%
  • Sukkerarter 1,5 g —
  • Natrium 310 mg 13%
  • Kolesterol 11 mg 4%

Vitaminer og mineraler

Pr. 100 g% RI

Vitaminer

  • A-vitamin 85 µg 9%
  • C-vitamin 5,7 mg 6%
  • D-vitamin 0,1 µg 1%
  • E-vitamin 1,3 mg 9%
  • K-vitamin 13,2 µg 11%
  • Thiamin (B1) 0,22 mg 18%
  • Riboflavin (B2) 0,08 mg 6%
  • Niacin (B3) 1,8 mg 11%
  • B6-vitamin 0,16 mg 9%
  • Folat (B9) 34 µg 9%
  • B12-vitamin 0,1 µg 4%
  • Kolin 18,7 mg 3%

Mineraler

  • Calcium 17 mg 1%
  • Jern 1 mg 6%
  • Magnesium 15 mg 4%
  • Fosfor 66 mg 5%
  • Kalium 179 mg 4%
  • Zink 0,66 mg 6%
  • Kobber 0,08 mg 9%
  • Selen 8,2 µg 15%

Kalorier pr. portion

PortionVægtKalorierProteinKulhydratFedt
100 g100 g1295,6 g14 g5,1 g
1 portion249 g32114 g35 g13 g
2 portioner498 g64228 g69 g25 g
½ portion124,5 g1617 g17 g6,3 g
3 portioner747 g96442 g104 g38 g
4 portioner996 g128556 g138 g51 g
50 g50 g652,8 g6,9 g2,5 g
150 g150 g1948,4 g21 g7,6 g
200 g200 g25811 g28 g10 g
250 g250 g32314 g35 g13 g

Spørgsmål om Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce

Hvor mange kalorier er der i 100 g Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

100 g Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce indeholder 129 kcal, 5,6 g protein, 14 g kulhydrat og 5,1 g fedt.

Hvor mange kalorier er der i 1 portion (249 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

1 portion (249 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce indeholder 321 kcal, 14 g protein, 35 g kulhydrat og 13 g fedt.

Hvor mange kalorier er der i 2 portioner (498 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

2 portioner (498 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce indeholder 642 kcal, 28 g protein, 69 g kulhydrat og 25 g fedt.

Hvor mange kalorier er der i ½ portion (124,5 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

½ portion (124,5 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce indeholder 161 kcal, 7 g protein, 17 g kulhydrat og 6,3 g fedt.

Hvor mange kalorier er der i 3 portioner (747 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

3 portioner (747 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce indeholder 964 kcal, 42 g protein, 104 g kulhydrat og 38 g fedt.

Hvor mange kalorier er der i 4 portioner (996 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

4 portioner (996 g) Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce indeholder 1285 kcal, 56 g protein, 138 g kulhydrat og 51 g fedt.

Hvor mange kalorier er der i 50 g Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

50 g Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce indeholder 65 kcal, 2,8 g protein, 6,9 g kulhydrat og 2,5 g fedt.

Hvor mange kalorier er der i 150 g Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

150 g Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce indeholder 194 kcal, 8,4 g protein, 21 g kulhydrat og 7,6 g fedt.

Kilde: FNDDS (USDA) 27320340 · pr. 100 g · kulhydrat efter EU-mærkning, kostfibre ikke medregnet