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Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce
Kalorier og næringsindhold
Næringsindhold
Pr. 100 g% RI- Kalorier 118 kcal —
- Protein 7,8 g 16%
- Kulhydrat 4,9 g 2%
- Fedt 7,1 g 9%
- Mættet fedt 1,5 g 7%
- Kostfibre 1,5 g 5%
- Sukkerarter 2,4 g —
- Natrium 305 mg 13%
- Kolesterol 19 mg 6%
Vitaminer og mineraler
Pr. 100 g% RIVitaminer
- A-vitamin 15 µg 2%
- C-vitamin 4,6 mg 5%
- D-vitamin 0,2 µg 1%
- E-vitamin 1,6 mg 11%
- K-vitamin 11,9 µg 10%
- Thiamin (B1) 0,26 mg 21%
- Riboflavin (B2) 0,13 mg 10%
- Niacin (B3) 2,1 mg 13%
- B6-vitamin 0,2 mg 12%
- Folat (B9) 13 µg 3%
- B12-vitamin 0,17 µg 7%
- Kolin 32,9 mg 6%
Mineraler
- Calcium 18 mg 1%
- Jern 0,88 mg 5%
- Magnesium 21 mg 5%
- Fosfor 87 mg 7%
- Kalium 297 mg 6%
- Zink 0,82 mg 7%
- Kobber 0,08 mg 9%
- Selen 8,6 µg 16%
Kalorier pr. portion
| Portion | Vægt | Kalorier | Protein | Kulhydrat | Fedt |
|---|---|---|---|---|---|
| 100 g | 100 g | 118 | 7,8 g | 4,9 g | 7,1 g |
| 1 portion | 249 g | 294 | 19 g | 12 g | 18 g |
| 2 portioner | 498 g | 588 | 39 g | 25 g | 36 g |
| ½ portion | 124,5 g | 147 | 9,7 g | 6,2 g | 8,9 g |
| 3 portioner | 747 g | 881 | 58 g | 37 g | 53 g |
| 4 portioner | 996 g | 1175 | 78 g | 49 g | 71 g |
| 50 g | 50 g | 59 | 3,9 g | 2,5 g | 3,6 g |
| 150 g | 150 g | 177 | 12 g | 7,4 g | 11 g |
| 200 g | 200 g | 236 | 16 g | 9,9 g | 14 g |
| 250 g | 250 g | 295 | 20 g | 12 g | 18 g |
Lignende madvarer
- Pork and vegetables excluding carrots broccoli and dark-green leafy; no potatoes no sauce124 kcal / 100 g
- Pork potatoes127 kcal / 100 g
- Beef with vegetables excluding carrots broccoli and dark-green leafy; no potatoes tomato-based sauce115 kcal / 100 g
- Beef and vegetables excluding carrots broccoli and dark-green leafy; no potatoes no sauce121 kcal / 100 g
- Sausage and vegetables excluding carrots broccoli and dark-green leafy; no potatoes tomato-based sauce120 kcal / 100 g
- Ham and vegetables excluding carrots broccoli and dark-green leafy; no potatoes no sauce120 kcal / 100 g
- Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce113 kcal / 100 g
- Ham or pork noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce125 kcal / 100 g
- Chicken or turkey and vegetables excluding carrots broccoli and dark-green leafy; no potatoes tomato-based sauce120 kcal / 100 g
- Corned beef potatoes and vegetables excluding carrots broccoli and dark-green leafy; no sauce127 kcal / 100 g
Spørgsmål om Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce
Hvor mange kalorier er der i 100 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?
100 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce indeholder 118 kcal, 7,8 g protein, 4,9 g kulhydrat og 7,1 g fedt.
Hvor mange kalorier er der i 1 portion (249 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?
1 portion (249 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce indeholder 294 kcal, 19 g protein, 12 g kulhydrat og 18 g fedt.
Hvor mange kalorier er der i 2 portioner (498 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?
2 portioner (498 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce indeholder 588 kcal, 39 g protein, 25 g kulhydrat og 36 g fedt.
Hvor mange kalorier er der i ½ portion (124,5 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?
½ portion (124,5 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce indeholder 147 kcal, 9,7 g protein, 6,2 g kulhydrat og 8,9 g fedt.
Hvor mange kalorier er der i 3 portioner (747 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?
3 portioner (747 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce indeholder 881 kcal, 58 g protein, 37 g kulhydrat og 53 g fedt.
Hvor mange kalorier er der i 4 portioner (996 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?
4 portioner (996 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce indeholder 1175 kcal, 78 g protein, 49 g kulhydrat og 71 g fedt.
Hvor mange kalorier er der i 50 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?
50 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce indeholder 59 kcal, 3,9 g protein, 2,5 g kulhydrat og 3,6 g fedt.
Hvor mange kalorier er der i 150 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce?
150 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce indeholder 177 kcal, 12 g protein, 7,4 g kulhydrat og 11 g fedt.
Kilde: FNDDS (USDA) 27420410 · pr. 100 g · kulhydrat efter EU-mærkning, kostfibre ikke medregnet
