Savoir ce qu’il y a dans votre assiette
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy
Calories et valeurs nutritionnelles
Valeurs nutritionnelles
Pour 100 g% VQ- Calories 128 kcal —
- Protéines 5,7 g 11%
- Glucides 12 g 4%
- Lipides 6,2 g 8%
- Acides gras saturés 1,2 g 6%
- Fibres 0,8 g 3%
- Sucres 1,1 g —
- Sodium 340 mg 15%
- Cholestérol 17 mg 6%
Vitamines et minéraux
Pour 100 g% VQVitamines
- Vitamine A 10 µg 1%
- Vitamine C 0,7 mg 1%
- Vitamine D 0,1 µg 1%
- Vitamine E 0,76 mg 5%
- Vitamine K 7,3 µg 6%
- Thiamine (B1) 0,11 mg 9%
- Riboflavine (B2) 0,11 mg 8%
- Niacine (B3) 1,9 mg 12%
- Vitamine B6 0,07 mg 4%
- Folates (B9) 19 µg 5%
- Vitamine B12 0,1 µg 4%
- Choline 15,8 mg 3%
Minéraux
- Calcium 71 mg 5%
- Fer 0,92 mg 5%
- Magnésium 13 mg 3%
- Phosphore 87 mg 7%
- Potassium 115 mg 2%
- Zinc 0,44 mg 4%
- Cuivre 0,04 mg 5%
- Sélénium 5,3 µg 10%
Calories par portion
| Portion | Poids | Calories | Protéines | Glucides | Lipides |
|---|---|---|---|---|---|
| 100 g | 100 g | 128 | 5,7 g | 12 g | 6,2 g |
| 1 portion | 249 g | 319 | 14 g | 30 g | 16 g |
| 2 portions | 498 g | 637 | 28 g | 60 g | 31 g |
| ½ portion | 124,5 g | 159 | 7 g | 15 g | 7,7 g |
| 3 portions | 747 g | 956 | 42 g | 90 g | 47 g |
| 4 portions | 996 g | 1275 | 56 g | 120 g | 62 g |
| 50 g | 50 g | 64 | 2,8 g | 6 g | 3,1 g |
| 150 g | 150 g | 192 | 8,5 g | 18 g | 9,3 g |
| 200 g | 200 g | 256 | 11 g | 24 g | 12 g |
| 250 g | 250 g | 320 | 14 g | 30 g | 16 g |
Aliments similaires
- Chicken or turkey dumplings and vegetables including carrots broccoli and/or dark green leafy; gravy127 kcal / 100 g
- Chicken or turkey noodles and vegetables excluding carrots broccoli and dark-green leafy; gravy130 kcal / 100 g
- Beef dumplings130 kcal / 100 g
- Turkey with gravy dressing potatoes vegetable frozen meal128 kcal / 100 g
- Pork potatoes126 kcal / 100 g
- Beef noodles131 kcal / 100 g
- Venison or deer potatoes and vegetables excluding carrots broccoli and dark-green leafy; gravy127 kcal / 100 g
- Lamb or mutton rice and vegetables excluding carrots broccoli and dark-green leafy; gravy136 kcal / 100 g
- Pot pie chicken255 kcal / 100 g
- Pork potatoes126 kcal / 100 g
Questions sur : Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy
Combien de calories dans 100 g de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy ?
100 g de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy : 128 kcal, 5,7 g de protéines, 12 g de glucides et 6,2 g de lipides.
Combien de calories dans 1 portion (249 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy ?
1 portion (249 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy : 319 kcal, 14 g de protéines, 30 g de glucides et 16 g de lipides.
Combien de calories dans 2 portions (498 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy ?
2 portions (498 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy : 637 kcal, 28 g de protéines, 60 g de glucides et 31 g de lipides.
Combien de calories dans ½ portion (124,5 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy ?
½ portion (124,5 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy : 159 kcal, 7 g de protéines, 15 g de glucides et 7,7 g de lipides.
Combien de calories dans 3 portions (747 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy ?
3 portions (747 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy : 956 kcal, 42 g de protéines, 90 g de glucides et 47 g de lipides.
Combien de calories dans 4 portions (996 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy ?
4 portions (996 g) de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy : 1275 kcal, 56 g de protéines, 120 g de glucides et 62 g de lipides.
Combien de calories dans 50 g de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy ?
50 g de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy : 64 kcal, 2,8 g de protéines, 6 g de glucides et 3,1 g de lipides.
Combien de calories dans 150 g de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy ?
150 g de chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy : 192 kcal, 8,5 g de protéines, 18 g de glucides et 9,3 g de lipides.
Source : FNDDS (USDA) 27347250 · pour 100 g · glucides selon l’étiquetage UE, fibres exclues
