栄養成分

あたり 100 g1日の摂取目安量に対する割合
  • カロリー 155 kcal —
  • たんぱく質 17 g 33%
  • 炭水化物 1.5 g 1%
  • 脂質 9 g 11%
  • 食物繊維 0.9 g 3%

1食分あたりのカロリー

1食分重量カロリーたんぱく質炭水化物脂質
100 g100 g15517 g1.5 g9 g
50 g50 g788.3 g0.8 g4.5 g
150 g150 g23325 g2.3 g13 g
200 g200 g31033 g3.1 g18 g
250 g250 g38841 g3.8 g22 g

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltについてのよくある質問

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの100 gには何カロリーありますか?

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの100 gには155 kcalが含まれ、たんぱく質は17 g、炭水化物は1.5 g、脂質は9 gです。

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの50 gには何カロリーありますか?

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの50 gには78 kcalが含まれ、たんぱく質は8.3 g、炭水化物は0.8 g、脂質は4.5 gです。

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの150 gには何カロリーありますか?

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの150 gには233 kcalが含まれ、たんぱく質は25 g、炭水化物は2.3 g、脂質は13 gです。

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの200 gには何カロリーありますか?

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの200 gには310 kcalが含まれ、たんぱく質は33 g、炭水化物は3.1 g、脂質は18 gです。

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの250 gには何カロリーありますか?

Cooked meet pork (loin), with vegetables (carrot, zucchini and chayote), with chives and parsley, without oil, with saltの250 gには388 kcalが含まれ、たんぱく質は41 g、炭水化物は3.8 g、脂質は22 gです。

出典:tbca BRC1075F · 100 gあたり · 炭水化物は食物繊維を除くEU食品表示基準