Informasi gizi

Per 100 g% AKG
  • Kalori 225 kcal —
  • Protein 1,2 g 2%
  • Karbohidrat 41 g 15%
  • Lemak 5 g 6%
  • Lemak jenuh 0,9 g 5%
  • Serat 5,6 g 20%
  • Gula 2,3 g —
  • Natrium 349 mg 15%
  • Kolesterol 0,18 mg 0%

Vitamin & mineral

Per 100 g% AKG

Vitamin

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0,75 mg 5%
  • Vitamin K 5,4 µg 4%
  • Tiamin (B1) 0,16 mg 13%
  • Riboflavin (B2) 0,26 mg 20%
  • Niasin (B3) 2,4 mg 15%
  • Vitamin B6 0,2 mg 12%
  • Folat (B9) 56,3 µg 14%
  • Vitamin B12 0 µg 0%

Mineral

  • Kalsium 3,3 mg 0%
  • Zat besi 2,8 mg 16%
  • Magnesium 2,1 mg 0%
  • Fosfor 21 mg 2%
  • Kalium 38,8 mg 1%
  • Seng 0,27 mg 2%
  • Tembaga 0,01 mg 1%
  • Mangan 0,02 mg 1%
  • Selenium 0,1 µg 0%
  • Yodium 22,8 µg 15%

Kalori per porsi

PorsiBeratKaloriProteinKarboLemak
100 g100 g2251,2 g41 g5 g
50 g50 g1130,6 g21 g2,5 g
150 g150 g3381,9 g62 g7,6 g
200 g200 g4502,5 g83 g10 g
250 g250 g5633,1 g103 g13 g

Pertanyaan tentang Gluten-free bread, contains wheat starch, with added vitamins

Berapa kalori dalam 100 g Gluten-free bread, contains wheat starch, with added vitamins?

100 g Gluten-free bread, contains wheat starch, with added vitamins mengandung 225 kcal, dengan 1,2 g protein, 41 g karbohidrat, dan 5 g lemak.

Berapa kalori dalam 50 g Gluten-free bread, contains wheat starch, with added vitamins?

50 g Gluten-free bread, contains wheat starch, with added vitamins mengandung 113 kcal, dengan 0,6 g protein, 21 g karbohidrat, dan 2,5 g lemak.

Berapa kalori dalam 150 g Gluten-free bread, contains wheat starch, with added vitamins?

150 g Gluten-free bread, contains wheat starch, with added vitamins mengandung 338 kcal, dengan 1,9 g protein, 62 g karbohidrat, dan 7,6 g lemak.

Berapa kalori dalam 200 g Gluten-free bread, contains wheat starch, with added vitamins?

200 g Gluten-free bread, contains wheat starch, with added vitamins mengandung 450 kcal, dengan 2,5 g protein, 83 g karbohidrat, dan 10 g lemak.

Berapa kalori dalam 250 g Gluten-free bread, contains wheat starch, with added vitamins?

250 g Gluten-free bread, contains wheat starch, with added vitamins mengandung 563 kcal, dengan 3,1 g protein, 103 g karbohidrat, dan 13 g lemak.

Sumber: Fineli (Finland) 31684 · per 100 g · karbohidrat menurut label Uni Eropa, tidak termasuk serat