Nutrition facts

Per 100 g% DV
  • Calories 148 kcal
  • Protein 22.1 g 44%
  • Carbohydrate 0 g 0%
  • Fat 5.9 g 8%
  • Saturated fat 2.2 g 11%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 55 mg 2%
  • Cholesterol 64 mg 21%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin E 0.31 mg 2%
  • Vitamin K 1.2 µg 1%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.12 mg 9%
  • Niacin (B3) 6.4 mg 40%
  • Pantothenic acid (B5) 0.65 mg 13%
  • Vitamin B6 0.62 mg 37%
  • Folate (B9) 13 µg 3%
  • Vitamin B12 0.93 µg 39%
  • Choline 92.1 mg 17%

Minerals

  • Calcium 22 mg 2%
  • Iron 1.6 mg 9%
  • Magnesium 23 mg 5%
  • Phosphorus 209 mg 17%
  • Potassium 354 mg 8%
  • Zinc 4 mg 36%
  • Copper 0.08 mg 8%
  • Manganese 0.01 mg 0%
  • Selenium 30.5 µg 55%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g14822.1 g0 g5.9 g
1 × oz113 g16724.9 g0 g6.7 g
2 × oz226 g33449.9 g0 g13.4 g
½ × oz56.5 g8412.5 g0 g3.4 g
3 × oz339 g50274.8 g0 g20.1 g
4 × oz452 g66999.7 g0 g26.8 g

Questions about Tenderloin steak

How many calories are in 100 g of Tenderloin steak?

100 g of Tenderloin steak has 148 kcal, with 22.1 g protein, 0 g carbohydrate and 5.9 g fat.

How many calories are in 1 × oz (113 g) of Tenderloin steak?

1 × oz (113 g) of Tenderloin steak has 167 kcal, with 24.9 g protein, 0 g carbohydrate and 6.7 g fat.

How many calories are in 2 × oz (226 g) of Tenderloin steak?

2 × oz (226 g) of Tenderloin steak has 334 kcal, with 49.9 g protein, 0 g carbohydrate and 13.4 g fat.

How many calories are in ½ × oz (56.5 g) of Tenderloin steak?

½ × oz (56.5 g) of Tenderloin steak has 84 kcal, with 12.5 g protein, 0 g carbohydrate and 3.4 g fat.

How many calories are in 3 × oz (339 g) of Tenderloin steak?

3 × oz (339 g) of Tenderloin steak has 502 kcal, with 74.8 g protein, 0 g carbohydrate and 20.1 g fat.

How many calories are in 4 × oz (452 g) of Tenderloin steak?

4 × oz (452 g) of Tenderloin steak has 669 kcal, with 99.7 g protein, 0 g carbohydrate and 26.8 g fat.

Source: USDA FoodData Central 171803 · per 100 g · carbohydrate per EU label, fibre excluded

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