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Lamb

Calories & nutrition facts

low-fat, boiled without salt

262
calorieskcal per 100 g
Protein27 g
Carbs0 g
Fat17 g
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Nutrition facts

Per 100 g% DV
  • Calories 262 kcal —
  • Protein 27 g 54%
  • Carbohydrate 0 g 0%
  • Fat 17 g 22%
  • Saturated fat 6 g 30%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 82.9 mg 4%
  • Cholesterol 73.9 mg 25%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 15.3 µg 2%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.29 µg 1%
  • Vitamin E 0.84 mg 6%
  • Thiamin (B1) 0.11 mg 10%
  • Riboflavin (B2) 0.27 mg 21%
  • Niacin (B3) 6.1 mg 38%
  • Vitamin B6 0.33 mg 19%
  • Folate (B9) 6 µg 2%
  • Vitamin B12 1.1 µg 46%

Minerals

  • Calcium 17.1 mg 1%
  • Iron 2.7 mg 15%
  • Magnesium 27.1 mg 6%
  • Phosphorus 214 mg 17%
  • Potassium 343 mg 7%
  • Zinc 3.3 mg 30%
  • Copper 0.13 mg 14%
  • Manganese 0.01 mg 1%
  • Selenium 19.3 µg 35%
  • Iodine 4.3 µg 3%

Questions about Lamb

How many calories are in 100 g of Lamb?

100 g of Lamb has 262 kcal, with 27 g protein, 0 g carbohydrate and 17 g fat.

Source: Fineli (Finland) 29851 · per 100 g · carbohydrate per EU label, fibre excluded

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