Know what’s on your plate
Egg pasta
Calories & nutrition facts
fresh, homemade, raw
Protein11 g
Carbs45 g
Fat5.8 g
Nutrition facts
Per 100 g% DV- Calories 283 kcal —
- Protein 11 g 22%
- Carbohydrate 45 g 16%
- Fat 5.8 g 7%
- Saturated fat 1.1 g 5%
- Fibre 3.3 g 12%
- Sugars 0.3 g —
Similar foods
- Egg pasta with wheat germraw367 kcal / 100 g
- Red egg pastafresh, homemade, raw253 kcal / 100 g
- Plain egg pastauncooked363 kcal / 100 g
- Wholemeal egg pastafresh, homemade, raw222 kcal / 100 g
- Gluten-free egg pastaraw369 kcal / 100 g
- Fresh pastaw/ egg132 kcal / 100 g
- Egg-free pastafresh, homemade, raw231 kcal / 100 g
- Egg noodlesdry, enriched384 kcal / 100 g
- Gluten-free egg-free pastaraw343 kcal / 100 g
- Green pastafresh, cooked89 kcal / 100 g
Questions about Egg pasta
How many calories are in 100 g of Egg pasta?
100 g of Egg pasta has 283 kcal, with 11 g protein, 45 g carbohydrate and 5.8 g fat.
Source: BLS (Germany) X700062 · per 100 g · carbohydrate per EU label, fibre excluded