Know what’s on your plate
Egg pasta with wheat germ
Calories & nutrition facts
raw
Protein15 g
Carbs67 g
Fat2.7 g
Nutrition facts
Per 100 g% DV- Calories 367 kcal —
- Protein 15 g 31%
- Carbohydrate 67 g 25%
- Fat 2.7 g 3%
- Saturated fat 0.5 g 3%
- Fibre 5.5 g 20%
- Sugars 1.2 g —
Similar foods
- Egg pastaraw342 kcal / 100 g
- Wholemeal egg pastaraw353 kcal / 100 g
- Spelt egg pastaraw366 kcal / 100 g
- Wholemeal spelt egg pastaraw353 kcal / 100 g
- Plain egg pastauncooked363 kcal / 100 g
- Gluten-free egg pastaraw369 kcal / 100 g
- Egg-free pastaraw346 kcal / 100 g
- Dried egg pastaraw346 kcal / 100 g
- Fresh pastaw/ egg132 kcal / 100 g
- Green egg pastafresh, with semolina, homemade, raw236 kcal / 100 g
Questions about Egg pasta with wheat germ
How many calories are in 100 g of Egg pasta with wheat germ?
100 g of Egg pasta with wheat germ has 367 kcal, with 16 g protein, 68 g carbohydrate and 2.7 g fat.
Source: BLS (Germany) E604300 · per 100 g · carbohydrate per EU label, fibre excluded