Know what’s on your plate
Egg pasta with wheat germ
Calories & nutrition facts
boiled
139
calorieskcal per 100 g
Protein6.1 g
Carbs25 g
Fat1.1 g
Nutrition facts
Per 100 g% DV- Calories 139 kcal —
- Protein 6.1 g 12%
- Carbohydrate 25 g 9%
- Fat 1.1 g 1%
- Saturated fat 0.2 g 1%
- Fibre 2.2 g 8%
- Sugars 0.4 g —
Similar foods
- Spelt egg pastaboiled139 kcal / 100 g
- Wholemeal egg pastaboiled125 kcal / 100 g
- Egg pastaraw360 kcal / 100 g
- Plain egg pastaboiled, no added salt166 kcal / 100 g
- Wholemeal pastaegg-free, boiled130 kcal / 100 g
- Egg white pastaboiled124 kcal / 100 g
- Gluten-free egg pastaboiled140 kcal / 100 g
- Pasta with eggs and butterwheat, cooked, unsalted159 kcal / 100 g
- Wheat and egg noodleboiled, drained166 kcal / 100 g
- White pasta without eggboiled146 kcal / 100 g
Questions about Egg pasta with wheat germ
How many calories are in 100 g of Egg pasta with wheat germ?
100 g of Egg pasta with wheat germ has 139 kcal, with 6.1 g protein, 25 g carbohydrate and 1.1 g fat.
Source: BLS (Germany) E604332 · per 100 g · carbohydrate per EU label, fibre excluded
