Know what’s on your plate
Plain egg pasta
Calories & nutrition facts
boiled, no added salt
166
calorieskcal per 100 g
Protein7.5 g
Carbs29 g
Fat1.4 g
Nutrition facts
Per 100 g% DV- Calories 166 kcal —
- Protein 7.5 g 15%
- Carbohydrate 29 g 11%
- Fat 1.4 g 2%
- Saturated fat 0.2 g 1%
- Fibre 2.6 g 9%
- Sugars 0.6 g —
Similar foods
- Egg pasta129 kcal / 100 g
- Dried egg pastaboiled in distilled water, no salt123 kcal / 100 g
- Wholemeal egg pastaboiled125 kcal / 100 g
- Egg pasta with wheat germboiled139 kcal / 100 g
- Gluten-free egg pastaboiled140 kcal / 100 g
- Spelt egg pastaboiled139 kcal / 100 g
- White plain pastaboiled, no added salt137 kcal / 100 g
- Pasta with eggs and butterwheat, cooked, unsalted159 kcal / 100 g
- White pasta without eggboiled146 kcal / 100 g
- Dried pastaboiled without salt128 kcal / 100 g
Questions about Plain egg pasta
How many calories are in 100 g of Plain egg pasta?
100 g of Plain egg pasta has 166 kcal, with 7.5 g protein, 29 g carbohydrate and 1.4 g fat.
Source: ausnut F006444 · per 100 g · carbohydrate per EU label, fibre excluded
