Know what’s on your plate
Egg pasta with flakes of butter
Calories & nutrition facts
164
calorieskcal per 100 g
Protein5 g
Carbs23 g
Fat5.3 g
Nutrition facts
Per 100 g% DV- Calories 164 kcal —
- Protein 5 g 10%
- Carbohydrate 23 g 8%
- Fat 5.3 g 7%
- Saturated fat 3.2 g 16%
- Fibre 1.3 g 4%
- Sugars 0.6 g —
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Questions about Egg pasta with flakes of butter
How many calories are in 100 g of Egg pasta with flakes of butter?
100 g of Egg pasta with flakes of butter has 164 kcal, with 5 g protein, 23 g carbohydrate and 5.3 g fat.
Source: BLS (Germany) X740162 · per 100 g · carbohydrate per EU label, fibre excluded