Know what’s on your plate
Domesticated goose meat and skin
Calories & nutrition facts
cooked, roasted, with oil, onion and garlic, with salt
296
calorieskcal per 100 g
Protein24 g
Carbs0.6 g
Fat22 g
Nutrition facts
Per 100 g% DV- Calories 296 kcal —
- Protein 24 g 48%
- Carbohydrate 0.6 g 0%
- Fat 22 g 28%
- Fibre 0.1 g 0%
Similar foods
- Goose meat and skinroasted/baked298 kcal / 100 g
- Domesticated goose meatroasted238 kcal / 100 g
- Goose meatroasted, fat and skin301 kcal / 100 g
- Domesticated duck meat and skincooked, roasted337 kcal / 100 g
- Guinea hen meat and skincooked, with oil, onion and garlic, with salt160 kcal / 100 g
- Duck meat and skinroasted, baked331 kcal / 100 g
- Canada goose leg meat and skinwild, indigenous, roasted345 kcal / 100 g
- Canada goose breast meat and skinwild, indigenous, roasted292 kcal / 100 g
- Roasted duckwhole, cooked, without oil, with salt126 kcal / 100 g
- Duck meatroasted, fat and skin423 kcal / 100 g
Questions about Domesticated goose meat and skin
How many calories are in 100 g of Domesticated goose meat and skin?
100 g of Domesticated goose meat and skin has 296 kcal, with 24 g protein, 0.6 g carbohydrate and 22 g fat.
Source: tbca BRC0904F · per 100 g · carbohydrate per EU label, fibre excluded
