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Canada goose leg meat and skin

Calories & nutrition facts

wild, indigenous, raw

356
calorieskcal per 100 g
Protein16 g
Carbs0 g
Fat32 g
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Nutrition facts

Per 100 g% DV
  • Calories 356 kcal —
  • Protein 16 g 33%
  • Carbohydrate 0 g 0%
  • Fat 32 g 41%
  • Saturated fat 7.8 g 39%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 73 mg 3%
  • Cholesterol 80 mg 27%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 17 µg 2%
  • Vitamin C 0.09 mg 0%
  • Thiamin (B1) 0.09 mg 7%
  • Riboflavin (B2) 0.25 mg 19%
  • Niacin (B3) 3.6 mg 23%
  • Pantothenic acid (B5) 1.3 mg 26%
  • Vitamin B6 0.39 mg 23%
  • Folate (B9) 4 µg 1%
  • Vitamin B12 0.34 µg 14%

Minerals

  • Calcium 8.1 mg 1%
  • Iron 4.9 mg 27%
  • Magnesium 18 mg 4%
  • Phosphorus 234 mg 19%
  • Potassium 308 mg 7%
  • Zinc 2.6 mg 23%
  • Copper 0.17 mg 19%
  • Manganese 0.02 mg 1%
  • Selenium 14.4 µg 26%

Questions about Canada goose leg meat and skin

How many calories are in 100 g of Canada goose leg meat and skin?

100 g of Canada goose leg meat and skin has 356 kcal, with 16 g protein, 0 g carbohydrate and 32 g fat.

Source: Canadian Nutrient File 5220 · per 100 g · carbohydrate per EU label, fibre excluded

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