Know what’s on your plate
Canada goose collar meat and skin
Calories & nutrition facts
wild, indigenous, roasted
Protein30 g
Carbs0 g
Fat15 g
Nutrition facts
Per 100 g% DV- Calories 259 kcal —
- Protein 30 g 60%
- Carbohydrate 0 g 0%
- Fat 15 g 19%
- Saturated fat 3.4 g 17%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 68 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin C 0 mg 0%
- Niacin (B3) 4.2 mg 26%
Minerals
- Calcium 11 mg 1%
- Iron 7.5 mg 42%
- Zinc 3.5 mg 32%
- Copper 0.41 mg 46%
Similar foods
- Canada goose leg meat and skinwild, indigenous, roasted345 kcal / 100 g
- Canada goose breast meat and skinwild, indigenous, roasted292 kcal / 100 g
- Domesticated goose meat and skincooked, roasted305 kcal / 100 g
- Goose meat and skinroasted/baked298 kcal / 100 g
- Wild duck meat and skinraw211 kcal / 100 g
- Domesticated goose meatroasted238 kcal / 100 g
- Goose meatroasted, fat and skin301 kcal / 100 g
Questions about Canada goose collar meat and skin
How many calories are in 100 g of Canada goose collar meat and skin?
100 g of Canada goose collar meat and skin has 259 kcal, with 30 g protein, 0 g carbohydrate and 15 g fat.
Source: Canadian Nutrient File 5226 · per 100 g · carbohydrate per EU label, fibre excluded