Næringsindhold

Pr. 100 g% RI
  • Kalorier 111 kcal —
  • Protein 7,8 g 16%
  • Kulhydrat 2,8 g 1%
  • Fedt 7,1 g 9%
  • Mættet fedt 1,5 g 7%
  • Kostfibre 1,7 g 6%
  • Sukkerarter 2,5 g —
  • Natrium 304 mg 13%
  • Kolesterol 19 mg 6%

Vitaminer og mineraler

Pr. 100 g% RI

Vitaminer

  • A-vitamin 149 µg 17%
  • C-vitamin 9,9 mg 11%
  • D-vitamin 0,2 µg 1%
  • E-vitamin 2 mg 13%
  • K-vitamin 21,7 µg 18%
  • Thiamin (B1) 0,26 mg 22%
  • Riboflavin (B2) 0,13 mg 10%
  • Niacin (B3) 2 mg 12%
  • B6-vitamin 0,21 mg 12%
  • Folat (B9) 15 µg 4%
  • B12-vitamin 0,17 µg 7%
  • Kolin 31,2 mg 6%

Mineraler

  • Calcium 21 mg 2%
  • Jern 0,88 mg 5%
  • Magnesium 17 mg 4%
  • Fosfor 83 mg 7%
  • Kalium 288 mg 6%
  • Zink 0,79 mg 7%
  • Kobber 0,09 mg 9%
  • Selen 8,6 µg 16%

Kalorier pr. portion

PortionVægtKalorierProteinKulhydratFedt
100 g100 g1117,8 g2,8 g7,1 g
1 portion249 g27619 g6,9 g18 g
2 portioner498 g55339 g14 g36 g
½ portion124,5 g1389,7 g3,5 g8,9 g
3 portioner747 g82958 g21 g53 g
4 portioner996 g110677 g28 g71 g
50 g50 g563,9 g1,4 g3,6 g
150 g150 g16712 g4,2 g11 g
200 g200 g22216 g5,6 g14 g
250 g250 g27819 g7 g18 g

Spørgsmål om Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce

Hvor mange kalorier er der i 100 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce?

100 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce indeholder 111 kcal, 7,8 g protein, 2,8 g kulhydrat og 7,1 g fedt.

Hvor mange kalorier er der i 1 portion (249 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce?

1 portion (249 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce indeholder 276 kcal, 19 g protein, 6,9 g kulhydrat og 18 g fedt.

Hvor mange kalorier er der i 2 portioner (498 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce?

2 portioner (498 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce indeholder 553 kcal, 39 g protein, 14 g kulhydrat og 36 g fedt.

Hvor mange kalorier er der i ½ portion (124,5 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce?

½ portion (124,5 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce indeholder 138 kcal, 9,7 g protein, 3,5 g kulhydrat og 8,9 g fedt.

Hvor mange kalorier er der i 3 portioner (747 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce?

3 portioner (747 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce indeholder 829 kcal, 58 g protein, 21 g kulhydrat og 53 g fedt.

Hvor mange kalorier er der i 4 portioner (996 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce?

4 portioner (996 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce indeholder 1106 kcal, 77 g protein, 28 g kulhydrat og 71 g fedt.

Hvor mange kalorier er der i 50 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce?

50 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce indeholder 56 kcal, 3,9 g protein, 1,4 g kulhydrat og 3,6 g fedt.

Hvor mange kalorier er der i 150 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce?

150 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, tomato-based sauce indeholder 167 kcal, 12 g protein, 4,2 g kulhydrat og 11 g fedt.

Kilde: FNDDS (USDA) 27420400 · pr. 100 g · kulhydrat efter EU-mærkning, kostfibre ikke medregnet