Nährwerte

Pro 100 g% TW
  • Kalorien 143 kcal —
  • Eiweiß 10.6 g 21%
  • Kohlenhydrate 6.8 g 2%
  • Fett 7.7 g 10%
  • Gesättigte Fettsäuren 1.7 g 8%
  • Ballaststoffe 1.1 g 4%
  • Zucker 1.3 g —
  • Natrium 217 mg 9%
  • Cholesterin 27 mg 9%

Vitamine und Mineralstoffe

Pro 100 g% TW

Vitamine

  • Vitamin A 118 µg 13%
  • Vitamin C 12.8 mg 14%
  • Vitamin D 0 µg 0%
  • Vitamin E 1.2 mg 8%
  • Vitamin K 30.3 µg 25%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.09 mg 7%
  • Niacin (B3) 2.2 mg 13%
  • Vitamin B6 0.22 mg 13%
  • Folat (B9) 25 µg 6%
  • Vitamin B12 0.51 µg 21%
  • Cholin 40.8 mg 7%

Mineralstoffe

  • Calcium 24 mg 2%
  • Eisen 1.2 mg 7%
  • Magnesium 17 mg 4%
  • Phosphor 90 mg 7%
  • Kalium 209 mg 4%
  • Zink 1.8 mg 16%
  • Kupfer 0.06 mg 7%
  • Selen 11 µg 20%

Kalorien pro Portion

PortionGewichtKalorienProteinKohlenh.Fett
100 g100 g14310.6 g6.8 g7.7 g
1 Portion217 g31022.9 g14.8 g16.7 g
2 Portionen434 g62145.8 g29.5 g33.4 g
½ Portion108.5 g15511.5 g7.4 g8.4 g
3 Portionen651 g93168.7 g44.3 g50.1 g
4 Portionen868 g124191.7 g59 g66.8 g
50 g50 g725.3 g3.4 g3.9 g
150 g150 g21515.8 g10.2 g11.6 g
200 g200 g28621.1 g13.6 g15.4 g
250 g250 g35826.4 g17 g19.3 g

Fragen zu Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce

Wie viele Kalorien haben 100 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce?

100 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce: 143 kcal, 10.6 g Eiweiß, 6.8 g Kohlenhydrate und 7.7 g Fett.

Wie viele Kalorien haben 1 Portion (217 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce?

1 Portion (217 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce: 310 kcal, 22.9 g Eiweiß, 14.8 g Kohlenhydrate und 16.7 g Fett.

Wie viele Kalorien haben 2 Portionen (434 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce?

2 Portionen (434 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce: 621 kcal, 45.8 g Eiweiß, 29.5 g Kohlenhydrate und 33.4 g Fett.

Wie viele Kalorien haben ½ Portion (108.5 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce?

½ Portion (108.5 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce: 155 kcal, 11.5 g Eiweiß, 7.4 g Kohlenhydrate und 8.4 g Fett.

Wie viele Kalorien haben 3 Portionen (651 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce?

3 Portionen (651 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce: 931 kcal, 68.7 g Eiweiß, 44.3 g Kohlenhydrate und 50.1 g Fett.

Wie viele Kalorien haben 4 Portionen (868 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce?

4 Portionen (868 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce: 1241 kcal, 91.7 g Eiweiß, 59 g Kohlenhydrate und 66.8 g Fett.

Wie viele Kalorien haben 50 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce?

50 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce: 72 kcal, 5.3 g Eiweiß, 3.4 g Kohlenhydrate und 3.9 g Fett.

Wie viele Kalorien haben 150 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce?

150 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce: 215 kcal, 15.8 g Eiweiß, 10.2 g Kohlenhydrate und 11.6 g Fett.

Quelle: FNDDS (USDA) 27315510 · pro 100 g · Kohlenhydrate nach EU-Kennzeichnung, ohne Ballaststoffe