Fakta pemakanan

Bagi setiap 100 g% NH
  • Kalori 723 kcal —
  • Protein 1 g 2%
  • Karbohidrat 0.6 g 0%
  • Lemak 81 g 104%
  • Lemak tepu 48 g 242%
  • Serat 0 g 0%
  • Gula 0.6 g —
  • Natrium 494 mg 21%
  • Kolesterol 134 mg 45%

Vitamin & mineral

Bagi setiap 100 g% NH

Vitamin

  • Vitamin A 530 µg 59%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.24 µg 1%
  • Vitamin E 2.9 mg 20%
  • Vitamin K 26.3 µg 22%
  • Tiamina (B1) 0 mg 0%
  • Riboflavin (B2) 0.02 mg 2%
  • Niasin (B3) 0 mg 0%
  • Vitamin B6 0 mg 0%
  • Folat (B9) 2.8 µg 1%
  • Vitamin B12 0 µg 0%

Mineral

  • Kalsium 20.8 mg 2%
  • Zat besi 0.17 mg 1%
  • Magnesium 2.5 mg 1%
  • Fosforus 28 mg 2%
  • Kalium 18.8 mg 0%
  • Zink 0.07 mg 1%
  • Kuprum 0.01 mg 1%
  • Mangan 0.01 mg 0%
  • Selenium 0.38 µg 1%
  • Iodin 2.3 µg 2%

Kalori mengikut hidangan

HidanganBeratKaloriProteinKarboLemak
100 g100 g7231 g0.6 g81 g
50 g50 g3620.5 g0.3 g41 g
150 g150 g10851.5 g0.9 g122 g
200 g200 g14462 g1.2 g162 g
250 g250 g18082.5 g1.5 g202 g

Soalan tentang Fat used in cookies, butter and margarine, for baking industry

Berapa kalori dalam 100 g Fat used in cookies, butter and margarine, for baking industry?

100 g Fat used in cookies, butter and margarine, for baking industry mengandungi 723 kcal, dengan 1 g protein, 0.6 g karbohidrat dan 81 g lemak.

Berapa kalori dalam 50 g Fat used in cookies, butter and margarine, for baking industry?

50 g Fat used in cookies, butter and margarine, for baking industry mengandungi 362 kcal, dengan 0.5 g protein, 0.3 g karbohidrat dan 41 g lemak.

Berapa kalori dalam 150 g Fat used in cookies, butter and margarine, for baking industry?

150 g Fat used in cookies, butter and margarine, for baking industry mengandungi 1085 kcal, dengan 1.5 g protein, 0.9 g karbohidrat dan 122 g lemak.

Berapa kalori dalam 200 g Fat used in cookies, butter and margarine, for baking industry?

200 g Fat used in cookies, butter and margarine, for baking industry mengandungi 1446 kcal, dengan 2 g protein, 1.2 g karbohidrat dan 162 g lemak.

Berapa kalori dalam 250 g Fat used in cookies, butter and margarine, for baking industry?

250 g Fat used in cookies, butter and margarine, for baking industry mengandungi 1808 kcal, dengan 2.5 g protein, 1.5 g karbohidrat dan 202 g lemak.

Sumber: Fineli (Finland) 5905 · bagi setiap 100 g · karbohidrat mengikut label EU, tidak termasuk serat