Know what’s on your plate
Yogurt or fermented milk on a fruit layer
Calories & nutrition facts
with sugar(s)
98
calorieskcal per 100 g
Protein4.1 g
Carbs14 g
Fat2.8 g
Nutrition facts
Per 100 g% DV- Calories 98 kcal —
- Protein 4.1 g 8%
- Carbohydrate 14 g 5%
- Fat 2.8 g 4%
- Saturated fat 1.8 g 9%
- Fibre 0.3 g 1%
- Sugars 13 g —
- Sodium 39.2 mg 2%
Vitamins & minerals
Per 100 g% DVMinerals
- Calcium 120 mg 9%
Similar foods
- Yoghurt or fermented milk with fruitsaverage91 kcal / 100 g
- Yogurt or fermented milkflavoured, with sugar(s)86 kcal / 100 g
- Flavored or fruit yogurtfermented milk, with fruits or flavoured, with sugar(s), average92 kcal / 100 g
- Plain yogurt or fermented milkwith sugar(s)82 kcal / 100 g
- Fruit yogurtfermented milk, with fruits, with sugar(s)89 kcal / 100 g
- Ewe's milk yogurton a fruit layer, with sugar(s)112 kcal / 100 g
- Yogurt type fermented milkwith bifidus, flavoured, with sugar(s)87 kcal / 100 g
- Quark or dairy specialty on a fruit layer7-8% fat, with sugar(s)129 kcal / 100 g
- Protein-rich yoghurton a fruit layer, with sugar(s)98 kcal / 100 g
- Plain or fruit yoghurt or fermented milkaverage73 kcal / 100 g
Questions about Yogurt or fermented milk on a fruit layer
How many calories are in 100 g of Yogurt or fermented milk on a fruit layer?
100 g of Yogurt or fermented milk on a fruit layer has 98 kcal, with 4.1 g protein, 14 g carbohydrate and 2.8 g fat.
Source: ANSES–Ciqual (France) 19557 · per 100 g · carbohydrate per EU label, fibre excluded
