Know what’s on your plate
Quark or dairy specialty on a fruit layer
Calories & nutrition facts
7-8% fat, with sugar(s)
Protein4.1 g
Carbs13 g
Fat6.9 g
Nutrition facts
Per 100 g% DV- Calories 129 kcal —
- Protein 4.1 g 8%
- Carbohydrate 13 g 5%
- Fat 6.9 g 9%
- Saturated fat 4.7 g 23%
- Sugars 12 g —
Similar foods
- Quark or dairy specialtyon a fruit layer, 0% fat, with sugar(s)79 kcal / 100 g
- Quark or dairy specialty with fruits7-8% fat, with sugar(s)139 kcal / 100 g
- Yogurt or fermented milk on a fruit layerwith sugar(s)98 kcal / 100 g
- Protein-rich yoghurton a fruit layer, with sugar(s)98 kcal / 100 g
- Ewe's milk yogurton a fruit layer, with sugar(s)112 kcal / 100 g
- Flavoured dairy specialty or milk-based desertreduced fat, with sugar(s) and sweetener(s), refrigerated76 kcal / 100 g
- Fruit petit-suisse cream cheesefresh, with fruits, 2-3% fat, with sugar(s)101 kcal / 100 g
- Fruit yogurtfermented milk, with fruits, 0% fat, with sweetener(s)45 kcal / 100 g
- Greek-style yogurton a fruit layer, with sugar(s)126 kcal / 100 g
- Soft fresh cheesedrained, with fruit sauce93 kcal / 100 g
Questions about Quark or dairy specialty on a fruit layer
How many calories are in 100 g of Quark or dairy specialty on a fruit layer?
100 g of Quark or dairy specialty on a fruit layer has 129 kcal, with 4.1 g protein, 13 g carbohydrate and 6.9 g fat.
Source: ANSES–Ciqual (France) 19660 · per 100 g · carbohydrate per EU label, fibre excluded