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Haricot beans

Calories & nutrition facts

whole, dried, raw

286
calorieskcal per 100 g
Protein21 g
Carbs50 g
Fat1.6 g
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Nutrition facts

Per 100 g% DV
  • Calories 286 kcal —
  • Protein 21 g 43%
  • Carbohydrate 50 g 18%
  • Fat 1.6 g 2%
  • Saturated fat 0.3 g 2%
  • Fibre 17 g 61%
  • Sugars 2.8 g —
  • Sodium 43 mg 2%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin D 0 µg 0%
  • Vitamin E 0.21 mg 1%
  • Thiamin (B1) 0.45 mg 38%
  • Riboflavin (B2) 0.13 mg 10%
  • Niacin (B3) 2.5 mg 16%
  • Pantothenic acid (B5) 0.7 mg 14%
  • Vitamin B6 0.56 mg 33%
  • Vitamin B12 0 µg 0%

Minerals

  • Calcium 180 mg 14%
  • Iron 6.7 mg 37%
  • Magnesium 180 mg 43%
  • Phosphorus 310 mg 25%
  • Potassium 1160 mg 25%
  • Zinc 2.8 mg 25%
  • Copper 0.61 mg 68%
  • Manganese 2 mg 87%
  • Selenium 12 µg 22%

Questions about Haricot beans

How many calories are in 100 g of Haricot beans?

100 g of Haricot beans has 286 kcal, with 21 g protein, 50 g carbohydrate and 1.6 g fat.

Source: CoFID (UK) 13-086 · per 100 g · carbohydrate per EU label, fibre excluded

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