Nutrition facts

Per 100 g% DV
  • Calories 357 kcal
  • Protein 7.5 g 15%
  • Carbohydrate 68.3 g 25%
  • Fat 2.1 g 3%
  • Saturated fat 0.3 g 1%
  • Fibre 11 g 39%
  • Sodium 3 mg 0%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 9 µg 1%
  • Vitamin C 0 mg 0%
  • Thiamin (B1) 0.23 mg 19%
  • Riboflavin (B2) 0.09 mg 7%
  • Niacin (B3) 2.4 mg 15%
  • Pantothenic acid (B5) 0.48 mg 10%
  • Vitamin B6 0.21 mg 12%
  • Folate (B9) 25 µg 6%
  • Vitamin B12 0 µg 0%

Minerals

  • Calcium 4 mg 0%
  • Iron 0.93 mg 5%
  • Magnesium 119 mg 28%
  • Phosphorus 253 mg 20%
  • Potassium 294 mg 6%
  • Zinc 1.8 mg 16%
  • Copper 0.2 mg 22%
  • Manganese 0.48 mg 21%
  • Selenium 7.9 µg 14%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g3577.5 g68.3 g2.1 g
1 × cup105 g3757.8 g71.7 g2.2 g
1 × oz57 g2034.3 g38.9 g1.2 g
2 × cup210 g75015.7 g143.3 g4.4 g
½ × cup52.5 g1873.9 g35.8 g1.1 g
3 × cup315 g112523.5 g215 g6.6 g
4 × cup420 g149931.3 g286.7 g8.7 g

Questions about Gluten-free corn pasta

How many calories are in 100 g of Gluten-free corn pasta?

100 g of Gluten-free corn pasta has 357 kcal, with 7.5 g protein, 68.3 g carbohydrate and 2.1 g fat.

How many calories are in 1 × cup (105 g) of Gluten-free corn pasta?

1 × cup (105 g) of Gluten-free corn pasta has 375 kcal, with 7.8 g protein, 71.7 g carbohydrate and 2.2 g fat.

How many calories are in 1 × oz (57 g) of Gluten-free corn pasta?

1 × oz (57 g) of Gluten-free corn pasta has 203 kcal, with 4.3 g protein, 38.9 g carbohydrate and 1.2 g fat.

How many calories are in 2 × cup (210 g) of Gluten-free corn pasta?

2 × cup (210 g) of Gluten-free corn pasta has 750 kcal, with 15.7 g protein, 143.3 g carbohydrate and 4.4 g fat.

How many calories are in ½ × cup (52.5 g) of Gluten-free corn pasta?

½ × cup (52.5 g) of Gluten-free corn pasta has 187 kcal, with 3.9 g protein, 35.8 g carbohydrate and 1.1 g fat.

How many calories are in 3 × cup (315 g) of Gluten-free corn pasta?

3 × cup (315 g) of Gluten-free corn pasta has 1125 kcal, with 23.5 g protein, 215 g carbohydrate and 6.6 g fat.

How many calories are in 4 × cup (420 g) of Gluten-free corn pasta?

4 × cup (420 g) of Gluten-free corn pasta has 1499 kcal, with 31.3 g protein, 286.7 g carbohydrate and 8.7 g fat.

Source: USDA FoodData Central 168899 · per 100 g · carbohydrate per EU label, fibre excluded

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